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[甲醇同化酵母博伊丁假丝酵母在乙醇氧化酶含量方面的异质性]

[Heterogeneity of the methanol-assimilating yeasts Candida boidinii with respect to alcohol oxidase content].

作者信息

Simisker Ia A, Kyĭver R K, Talpsep E A

出版信息

Mikrobiologiia. 1980 Sep-Oct;49(5):830-2.

PMID:7003327
Abstract

The activity of alcohol oxidase (AO) in the cells of Candida boidinii, in actively growing cultures, depends on the stage of the cell cycle. The minimal activity of AO was found in young cells produced by budding and in cells in the process of budding. The maximal activity of AO was detected in the fraction of cells of a medium size. The activity of AO decreased abruptly when the cells proceeded to budding. The activity of catalase depended on the stage of the cell cycle only to a minor extent.

摘要

在活跃生长的培养物中,博伊丁假丝酵母细胞中的乙醇氧化酶(AO)活性取决于细胞周期阶段。在出芽产生的幼细胞和出芽过程中的细胞中发现AO的活性最低。在中等大小的细胞组分中检测到AO的最大活性。当细胞进入出芽阶段时,AO的活性急剧下降。过氧化氢酶的活性仅在较小程度上取决于细胞周期阶段。

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