佛手瓜（Sechium edule）以及紫茄子、绿茄子和白茄子（Solanum melongena）的化学成分和生化特性。 - Suppr | 超能文献

Chemical composition and biochemical properties of mirlitons (Sechium edule) and purple, green, and white eggplants (Solanum melongena).

作者信息

Flick G J, Burnette F S, Aung L H, Ory R L, Saint Angelo A J

出版信息

J Agric Food Chem. 1978 Sep-Oct;26(5):1000-5. doi: 10.1021/jf60219a045.

DOI:10.1021/jf60219a045

Abstract

摘要

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