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肥胖中的餐后产热

Postprandial thermogenesis in obesity.

作者信息

Shetty P S, Jung R T, James W P, Barrand M A, Callingham B A

出版信息

Clin Sci (Lond). 1981 May;60(5):519-25. doi: 10.1042/cs0600519.

Abstract
  1. The thermogenic response and changes in plasma substrates and hormones were tested after a liquid meal in lean, obese and formerly obese women. 2. Subjects with a family history of obesity tested either while obese or after slimming to a normal weight had a thermogenic response, which was only half that of the lean group. 3. The immediate response in plasma glucose and insulin was greater in the lean subjects, but the sustained changes in circulating substrates did not differ in the three groups. Thyroidal hormone concentrations did not alter postprandially: venous noradrenaline levels rose in the obese groups only. 4. The differences in postprandial thermogenesis at rest would reduce the energy requirements of subjects with familial obesity, but they still had a metabolic rate estimated to be nearly 1MJ (240 kcal)/day in excess of the lean group so additional thermogenic defects must exist for familial obesity to be explained solely on a metabolic basis.
摘要
  1. 对体重正常、肥胖和曾经肥胖的女性在摄入流食后,测试其产热反应以及血浆底物和激素的变化。2. 有肥胖家族史的受试者,无论在肥胖时还是减肥至正常体重后进行测试,其产热反应仅为体重正常组的一半。3. 体重正常的受试者血浆葡萄糖和胰岛素的即时反应更大,但三组循环底物的持续变化并无差异。餐后甲状腺激素浓度未改变:仅肥胖组的静脉去甲肾上腺素水平升高。4. 静息状态下餐后产热的差异会降低家族性肥胖受试者的能量需求,但他们的代谢率估计仍比体重正常组每天高出近1兆焦耳(240千卡),因此,仅从代谢角度解释家族性肥胖必然还存在其他产热缺陷。

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