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生姜(姜科姜属)中的诱变剂与抗诱变剂

Mutagen and anti-mutagen in ginger, Zingiber officinale.

作者信息

Nakamura H, Yamamoto T

出版信息

Mutat Res. 1982 Feb;103(2):119-26. doi: 10.1016/0165-7992(82)90016-1.

Abstract

When rhizome juice of ginger, zingiber officinale, was added to a solution of 2(2-furyl)-3(5-nitro-2-fury)acryl amide (AF2) or N-methyl-N'-nitro-N-nitrosoguanidine (NTG), mutagenesis by these chemicals was markedly increased. As a result of the component fractionation of the ginger juice, it was found that [6]-gingerol was a potent mutagen. However, the ginger juice also contained anti-mutagenic component(s) against [6]-gingerol (CAS No. 58253-27-3) (present study) and tryptophan pyrolysates (Kada et al., 1978; Morita et al., 1978). It is suggested, therefore, that the [6]-gingerol component may be mutagenically activated by the presence of AF2 and NTG.

摘要

当将生姜(姜科植物姜)的根茎汁添加到2-(2-呋喃基)-3-(5-硝基-2-呋喃基)丙烯酰胺(AF2)或N-甲基-N'-硝基-N-亚硝基胍(NTG)的溶液中时,这些化学物质的诱变作用显著增强。通过对生姜汁进行成分分离,发现[6]-姜酚是一种强效诱变剂。然而,生姜汁中还含有针对[6]-姜酚(CAS编号58253-27-3)(本研究)和色氨酸热解产物的抗诱变成分(Kada等人,1978年;Morita等人,1978年)。因此,有人认为,AF2和NTG的存在可能会使[6]-姜酚成分发生诱变激活。

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