Parker L A, Hutchison S, Riley A L
Neurobehav Toxicol Teratol. 1982 Jan-Feb;4(1):93-8.
The viability of the conditioned flavor aversion test as a behavioral index of the toxicity of physostigmine, an anticholinesterase agent, was evaluated in a series of three experiments. Experiments 1 and 2 used the flavor aversion paradigm and Experiment 3 used a more traditional behavioral testing paradigm in which the effect of physostigmine on a specified set of behaviors was measured. In the flavor aversion paradigm, the rats were allowed to consume 0.5% saccharin solution before being injected with one of various doses of physostigmine (0.025--0.50 mg/kg) or saline. They were subsequently tested for a learned flavor aversion by means of a one-bottle test in Experiment 1 and a two-bottle test in Experiment 2. In the behavioral testing paradigm used in Experiment 3, each rat was injected with one of various doses of physostigmine within the range of those used in the prior experiments, and thirty minutes later was placed in a chamber for observation for 15 minutes. The procedures of Experiment 3 were much more time consuming than those of Experiments 1 and 2. By the two-bottle aversion test of Experiment 2, a dose as low as 0.05 mg/kg of physostigmine produced a reliable flavor aversion which persisted for three extinction test trials. On the other hand, robust and reliable behavioral differences of decreased rearing and consumption of water in Experiment 3 were only evident in rats given 0.25 mg/kg of physostigmine. We conclude that the flavor aversion test is a simple and sensitive behavioral measure of toxicity.
在一系列的三个实验中,评估了条件性味觉厌恶测试作为抗胆碱酯酶药物毒扁豆碱毒性行为指标的可行性。实验1和实验2采用味觉厌恶范式,实验3采用更传统的行为测试范式,测量毒扁豆碱对特定行为组的影响。在味觉厌恶范式中,大鼠在注射不同剂量的毒扁豆碱(0.025 - 0.50毫克/千克)或生理盐水之前,被允许饮用0.5%的糖精溶液。随后,在实验1中通过单瓶测试,在实验2中通过双瓶测试来检测它们是否形成了习得性味觉厌恶。在实验3所采用的行为测试范式中,每只大鼠被注射之前实验中使用剂量范围内的不同剂量的毒扁豆碱,30分钟后将其放入一个观察室中观察15分钟。实验3的程序比实验1和实验2要耗时得多。通过实验2的双瓶厌恶测试,低至0.05毫克/千克的毒扁豆碱剂量就能产生可靠的味觉厌恶,这种厌恶在三次消退测试试验中持续存在。另一方面,在实验3中,只有给予0.25毫克/千克毒扁豆碱的大鼠才出现了明显的、可靠的行为差异,即竖毛减少和饮水消耗减少。我们得出结论,味觉厌恶测试是一种简单而敏感的毒性行为测量方法。