Moore W E, Cato E P, Holdeman L V
Am J Clin Nutr. 1978 Oct;31(10 Suppl):S33-42. doi: 10.1093/ajcn/31.10.S33.
Quantitative studies of the fecal flora of populations at different risk of colon cancer indicate that the relative proportions of some particular species of bacteria rather than of different genera of bacteria may be correlated with colon cancer incidence. Since the metabolic activity of different species in each genus varies widely, a shift in proportions of species could cause a major change in total metabolic activity in the individual. In samples taken from various areas of the intestinal tract and in scrapings from the intestinal wall, the composition of the flora remained relatively constant from the ascending colon to the rectum. Therefore, the bacteria in feces do reflect the flora of the large colon. The composition of the flora was not significantly affected by drastic changes in diet, but statistically significant shifts in the proportions of some species were noted in individuals under conditions of anger or fear stress. Although diet may not change the flora the individual maintains, the bacteria present may convert the different substrates provided by a high-fat diet as opposed to a high-fiber diet into metabolites that are potentially carcinogenic. The conversion of dietary components to carcinogenic compounds, identification of the bacteria capable of effecting such conversions, and the conditions favoring the proliferation of such bacteria will be investigated in greater detail.
对处于不同结肠癌风险的人群粪便菌群进行的定量研究表明,某些特定菌种的相对比例而非不同菌属的比例可能与结肠癌发病率相关。由于每个菌属中不同菌种的代谢活性差异很大,菌种比例的变化可能会导致个体总体代谢活性发生重大改变。在从肠道不同部位采集的样本以及肠壁刮片中,从升结肠到直肠,菌群组成相对保持恒定。因此,粪便中的细菌确实反映了大肠的菌群情况。饮食的剧烈变化对菌群组成没有显著影响,但在愤怒或恐惧应激状态下的个体中,发现某些菌种的比例有统计学意义的变化。尽管饮食可能不会改变个体所维持的菌群,但现存的细菌可能会将高脂肪饮食而非高纤维饮食提供的不同底物转化为潜在致癌的代谢产物。将更详细地研究饮食成分向致癌化合物的转化、能够实现这种转化的细菌的鉴定以及有利于此类细菌增殖的条件。