Ray M, Ray S
J Biol Chem. 1982 Sep 25;257(18):10571-4.
The effect of different nucleotides and glycolytic intermediates was tested on the NAD-linked and NADP-linked alpha-ketoaldehyde dehydrogenases involved in the oxidation of methylglyoxal to pyruvate. ATP, GTP, and ADP strongly inhibit the NAD-linked enzyme whereas activity of the NADP-linked enzyme remained unaltered. NADP at a concentration much below its catalytic concentration strongly inhibited the NAD-linked enzyme. This NADP inhibition decreased with decreasing of the pH of the incubation medium. Fructose 1,6-bisphosphate stimulated and glyceraldehyde 3-phosphate inhibited the activity of the NAD-linked enzyme whereas dihydroxyacetone phosphate inhibited NADP-linked activity. The stimulatory effect of fructose 1,6-bisphosphate diminished with lowering of the pH value. The various effects by several key metabolites of the glycolytic pathway indicate a possible physiological role for these enzymes.
测试了不同核苷酸和糖酵解中间产物对参与甲基乙二醛氧化为丙酮酸的NAD连接和NADP连接的α-酮醛脱氢酶的影响。ATP、GTP和ADP强烈抑制NAD连接的酶,而NADP连接的酶的活性保持不变。浓度远低于其催化浓度的NADP强烈抑制NAD连接的酶。这种NADP抑制作用随着孵育介质pH值的降低而减弱。1,6-二磷酸果糖刺激而3-磷酸甘油醛抑制NAD连接的酶的活性,而磷酸二羟丙酮抑制NADP连接的活性。1,6-二磷酸果糖的刺激作用随着pH值的降低而减弱。糖酵解途径的几种关键代谢物的各种作用表明这些酶可能具有生理作用。