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从大鼠初级溶酶体中提取极性脂质及其在调节溶酶体水解酶中的可能作用。

Polar lipids extraction from rat primary lysosomes and their possible role in regulating lysosomal hydrolases.

作者信息

Bolognani L, Giuliani A, Suman T, Ripamonti N

出版信息

Basic Appl Histochem. 1982;26(3):209-16.

PMID:7138462
Abstract

The polar lipids in primary lysosomes prepared from rat liver were extracted and evaluated by qualitative and quantitative procedures. Phospholipid phosphorus ranges between 1.50 and 2.6 micrograms/mg protein and sulfolipids varied from 12 to 60 micrometer/mg protein. The TLD of the organic phase have nine lipid fractions. Glycolipids were also present: GM1, GM3 and GD1a gangliosides could be separated by TLC. Sialic acid was about 0.24 micrograms/mg protein. The cytochemical interest of these components lies not only in the chemical composition of lysosomal structures, but also in the regulatory mechanism due to some of them, such as sulfolipids, which are likely to be involved in inactivating lysosomal enzymes by cross-inhibition.

摘要

从大鼠肝脏制备的初级溶酶体中的极性脂质,通过定性和定量方法进行提取和评估。磷脂磷含量在1.50至2.6微克/毫克蛋白质之间,硫脂含量在12至60微米/毫克蛋白质之间变化。有机相的总脂质提取物有九个脂质组分。也存在糖脂:GM1、GM3和GD1a神经节苷脂可通过薄层层析分离。唾液酸含量约为0.24微克/毫克蛋白质。这些成分在细胞化学方面的意义不仅在于溶酶体结构的化学成分,还在于其中一些成分的调节机制,例如硫脂,它们可能通过交叉抑制参与使溶酶体酶失活。

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