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产朊假丝酵母母细胞和子细胞在分批培养条件下的差异生长速率

Differential growth rates of Candida utilis mother and daughter cells under phased cultivation.

作者信息

Thomas K C, Dawson P S, Gamborg B L

出版信息

J Bacteriol. 1980 Jan;141(1):1-9. doi: 10.1128/jb.141.1.1-9.1980.

Abstract

The yeast Candida utilis was continuously synchronized by the phased method of cultivation with the nitrogen source as the growth-limiting nutrient. The doubling time (phasing period) of cells was 6 h. Both cell number and deoxyribonucleic acid synthesis showed a characteristic stepwise increase during the phased growth. The time of bud emergence coincided with the time of initiation of deoxyribonucleic acid synthesis. Size distribution studies combined with microscopic analysis showed that the cells expanded only during the unbudded phase of growth. Usually the cells stopped increasing in size about 30 min before bud emergence, and the arrest of the increase in cell volume coincided with the exhaustion of nitron from the medium. There was no net change in the volume of cells during the bud expansion phase of growth, suggesting that as the bud expanded, the volume of the mother portion of the cell decreased. After division the cells expanded slightly. The postdivision expansion of cells, unlike the growth before bud initiation, occurred in the absence of the growth-limiting nutrient. The newly formed daughter cells were smaller than the mother cells and expanded at a faster rate, so that both types of cells reached maximum size at the same time. Possible reasons for the different rates of expansion of mother and daughter cells are discussed.

摘要

采用以氮源作为生长限制营养物的分阶段培养方法,对产朊假丝酵母进行连续同步化培养。细胞的倍增时间(分阶段周期)为6小时。在分阶段生长过程中,细胞数量和脱氧核糖核酸合成均呈现出特征性的逐步增加。芽出现的时间与脱氧核糖核酸合成开始的时间一致。结合显微镜分析的大小分布研究表明,细胞仅在无芽生长阶段发生体积增大。通常,细胞在芽出现前约30分钟停止增大,细胞体积增加的停止与培养基中氮源的耗尽同时发生。在芽生长扩展阶段,细胞体积没有净变化,这表明随着芽的扩展,细胞母体部分的体积减小。分裂后细胞略有增大。与芽起始前的生长不同,细胞分裂后的增大发生在不存在生长限制营养物的情况下。新形成的子细胞比母细胞小,且以更快的速率增大,因此两种类型的细胞同时达到最大尺寸。文中讨论了母细胞和子细胞不同增大速率的可能原因。

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本文引用的文献

1
THE DECAY OF SYNCHRONIZATION OF CELL DIVISION.细胞分裂同步性的衰退
Exp Cell Res. 1964 Dec;36:647-62. doi: 10.1016/0014-4827(64)90320-9.
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Life span of individual yeast cells.单个酵母细胞的寿命
Nature. 1959 Jun 20;183(4677):1751-2. doi: 10.1038/1831751a0.
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Continuous phased growth, with a modified chemostat.
Can J Microbiol. 1965 Dec;11(6):893-903. doi: 10.1139/m65-119.

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