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通过蛋白A-琼脂糖柱色谱法从小鼠血清中分离IgG、IgG2a、IgG2b和IgG3免疫球蛋白。

Fractionation of IgG, IgG2a, IgG2b and IgG3 immunoglobulins from mouse serum by protein A-sepharose column chromatography.

作者信息

Watanabe M, Ishii T, Nariuchi H

出版信息

Jpn J Exp Med. 1981 Feb;51(1):65-70.

PMID:7311079
Abstract

Normal mouse serum was fractionated on protein A-Sepharose column by the elution with citrate buffer of different pH. At pH 8.0 IgG of all subclasses were retained on the column and main portion of IgG1, IgG2a, IgG3, and IgG2b were eluted at pH 6.0, 5.0, 4.0 and 3.0, respectively, as assessed by Ouchterlony immunodiffusion. Pure IgG1 and IgG2b were obtained by elution at pH 6.0 and 3.0, respectively, from normal serum. The identity of IgG1 globulin was confirmed by its antibody activity in chromatography fraction of anti-sheep red blood cell antiserum and also by its inability to fix complement. IgG3 globulin was eluted at pH 4.0 and also at pH 5.0. The identity of IgG3 was confirmed by the formation of M-bow-like precipitin line in gamma region of immuno-electrophoresis. The affinity of IgG3 to protein A was reduced by the treatment with 2-mercaptoethanol (2-ME). From 2-ME treated normal serum, therefore, pure IgG2a could be obtained at pH 4.0, although the recovery was low. Otherwise, IgG2a was always eluted with other subclass, IgG1 or IgG3.

摘要

将正常小鼠血清通过用不同pH值的柠檬酸盐缓冲液洗脱,在蛋白A-琼脂糖柱上进行分级分离。通过奥克特洛尼免疫扩散法评估,在pH 8.0时,所有亚类的IgG都保留在柱上,IgG1、IgG2a、IgG3和IgG2b的主要部分分别在pH 6.0、5.0、4.0和3.0时洗脱。分别通过在pH 6.0和3.0时从正常血清中洗脱获得纯IgG1和IgG2b。IgG1球蛋白的同一性通过其在抗绵羊红细胞抗血清的色谱分级中的抗体活性以及其不能固定补体来证实。IgG3球蛋白在pH 4.0时洗脱,在pH 5.0时也有洗脱。IgG3的同一性通过免疫电泳γ区中M形沉淀线的形成来证实。用2-巯基乙醇(2-ME)处理可降低IgG3与蛋白A的亲和力。因此,从经2-ME处理的正常血清中,虽然回收率较低,但在pH 4.0时可获得纯IgG2a。否则,IgG2a总是与其他亚类IgG1或IgG3一起洗脱。

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