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糖尿病母亲羊水内的氨基酸。

Amino acids in the amniotic fluid of diabetic mothers.

作者信息

Horská S, Rázová M, Vondrácek J

出版信息

Biol Neonate. 1980;37(3-4):204-8. doi: 10.1159/000241275.

DOI:10.1159/000241275
PMID:7362857
Abstract

Subsequent to the spontaneous rupture of membranes in the 40th week of pregnancy, and in the course of labour inductions in cases of prolonged pregnancy (42nd week) and of diabetic mothers in the 40th week of pregnancy, the concentration of amino acids in the amniotic fluid was studied. In the group of diabetic mothers the concentrations of lysine, histidine, cysteic acid, taurine, serine, glutamic acid, glycine, alanine and phenylalanine are significantly higher. The arteriovenous difference found for some amino acids in the umbilical blood of physiological fetuses is absent in the fetuses of diabetic mothers.

摘要

在妊娠第40周胎膜自然破裂后,以及在过期妊娠(第42周)和妊娠第40周的糖尿病母亲引产过程中,对羊水氨基酸浓度进行了研究。在糖尿病母亲组中,赖氨酸、组氨酸、半胱氨酸、牛磺酸、丝氨酸、谷氨酸、甘氨酸、丙氨酸和苯丙氨酸的浓度显著更高。生理状态胎儿脐血中某些氨基酸的动静脉差异在糖尿病母亲的胎儿中不存在。

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1
Amino acids in the amniotic fluid of diabetic mothers.糖尿病母亲羊水内的氨基酸。
Biol Neonate. 1980;37(3-4):204-8. doi: 10.1159/000241275.
2
[The significance of amino acid concentration in amniotic fluid].[羊水氨基酸浓度的意义]
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3
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