Zaĭtsev S V, Vrzheshch P V, Petukhov S A, Kurochkin I N, Matorin D N
Biokhimiia. 1980 May;45(5):934-44.
The mechanism of inactivation of the electron-transport chain of chloroplasts within the framework of a previously described kinetic model based on two steps, i.e. activation of the electron-transport chain and its irreversible inactivation, was studied. It was found that activation results from a decrease in the transmembrane gradient of pH on the photosynthetic membrane during inactivation. The kinetics of irreversible inactivation of different parts of the electron-transport chain of chloroplasts were studied. The water decompositon system was shown to be the most labile part of the chain (at a point lying before the carrier accepting the electrons from 1,5-diphenylcarbazide). The inactivation kinetics of the electron-transport chain of chloroplasts under different environmental conditions were studied. The stabilizing effects of definite concentrations of hydrogens ions, glycerol and bovine serum albumin were demonstrated. The mechanisms of these effects are discussed. A 200-fold stabilization of the chloroplasts with respect to their irreversible inactivation due to optimization of the medium was achieved.
在基于两个步骤(即电子传递链的激活及其不可逆失活)的先前描述的动力学模型框架内,研究了叶绿体电子传递链失活的机制。研究发现,失活过程中光合膜上pH跨膜梯度的降低导致了激活。研究了叶绿体电子传递链不同部分不可逆失活的动力学。水分解系统被证明是该链中最不稳定的部分(在从1,5 - 二苯基卡巴腙接受电子的载体之前的一个点)。研究了不同环境条件下叶绿体电子传递链的失活动力学。证明了一定浓度的氢离子、甘油和牛血清白蛋白的稳定作用。讨论了这些作用的机制。通过优化培养基,叶绿体相对于其不可逆失活实现了200倍的稳定。