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合唱朗读过程中正常说话者和口吃者的发声特征。

Vocal characteristics of normal speakers and stutterers during choral reading.

作者信息

Adams M R, Ramig P

出版信息

J Speech Hear Res. 1980 Jun;23(2):457-69. doi: 10.1044/jshr.2302.457.

Abstract

It is well known that stutterers experience significant decrements in their stuttering when they read or speak in unison with another person. Recently, Wingate suggested that the act of choral reading or speaking prompts the individual who is following the model speaker to emphasize vocalization and its continuity throughout the utterance. This modified vocalization may then be viewed as the immediate cause of the stutterers' reduced disfluency. To evaluate this hypothesis, ten stutterers and ten normal speakers were tested in a control and choral reading condition. In the former, subjects read in their habitual manner. In the latter, subjects read in unison with a recording of a normal adult male. Subjects' oral readings were audio-taped and then submitted to spectrographic analysis. Measures of vowel duration, peak vocal SPL and continuity of phonation were made and then treated statistically. The major findings of this study indicated that across the two conditions, both groups failed to modify their vocal SPL and continuity of phonation. They did, however, alter their vowel durations. The normal speakers increased theirs by a statistically insignificant amount, while the stutterers significantly shortened theirs. The results that pertained to vocal SPL and vowel durations seemed a function of each group's scores for these measures in the control condition as compared to the values for the same measures that were generated by the model speaker with whom subjects read in unison in the experimental condition. These and other findings and interpretations are discussed further relative to Wingate's "modified vocalization" hypothesis.

摘要

众所周知,口吃者在与他人齐声朗读或说话时,口吃现象会显著减少。最近,温盖特提出,齐声朗读或说话的行为会促使跟随模范说话者的个体在整个话语中强调发声及其连续性。这种改变后的发声随后可能被视为口吃者不流畅性降低的直接原因。为了评估这一假设,对10名口吃者和10名正常说话者在对照和齐声朗读条件下进行了测试。在前者中,受试者以他们习惯的方式阅读。在后者中,受试者与一名正常成年男性的录音齐声朗读。受试者的口头朗读被录音,然后进行频谱分析。测量元音时长、峰值语音声压级和发声连续性,然后进行统计处理。这项研究的主要发现表明,在这两种条件下,两组都未能改变他们的语音声压级和发声连续性。然而,他们确实改变了元音时长。正常说话者的元音时长增加了一个统计学上不显著的量,而口吃者则显著缩短了他们的元音时长。与语音声压级和元音时长相关的结果似乎是每组在对照条件下这些测量值的函数,与受试者在实验条件下与之齐声朗读的模范说话者产生的相同测量值相比。这些以及其他发现和解释将相对于温盖特的“改变后的发声”假设进一步讨论。

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