Donev B, Palankova M
Vet Med Nauki. 1978;15(9):120-30.
Studied is the effect of high temperature, light, moisture, the type of the solvent and the reaction in the medium on the chemical stability and biological activity of the tylosine base, tylosine tartarate and tylosine phosphate, produced by the "PHARMACHIM" State Economic Corporation. The evaluation of the effect is carried out by using the spectrophotometric (in the UV-region) and microbiological methods (diffusion in agar with Sarcina lutea A. T. C. C. 7341 as a test microorganism). It is found that tylosine is stable thermally both as substance and as solution, yet it loses a large part of its activity when the solutions are exposed to ultraviolet or direct sun light. This calls the solutions of the antibiotics in the course of their preparation, storage and application to be protected from the direct effect of light and that they should be packed in light-proof material. Depending on the air moisture (72--98 per cent), the tylosine base absorbs water from 4 to 11 per cent, the tartarate--from 9 to 37.5 per cent, the phosphate--from 8 to 28.5 per cent, the tylosine tartarate (water-soluble form)--from 7 to 32 per cent, and the tylosine phosphate (granules)--from 12 to 39 per cent of their weights. This requires their storage to be limited to dry, airy premises or they should be hermetically packed. Water, ethanol, methanol, phosphate buffers with pH 6--10.0, dimethylformamide and dimethylsulphoxide do not affect the activity of tylosine, but the last two solvents inhibit the diffusion of the antibiotic in agar and are unsuitable for biological tests. The tylosine base, manufactured by the "Elanco" Company, manifests similar properties in relation to thermal stability, light sensitivity, hygroscopicity and diffusions in agar.
研究了高温、光照、湿度、溶剂类型以及介质中的反应对由“PHARMACHIM”国家经济公司生产的泰乐菌素碱、泰乐菌素酒石酸盐和泰乐菌素磷酸盐的化学稳定性和生物活性的影响。通过分光光度法(紫外区域)和微生物学方法(以藤黄八叠球菌A.T.C.C.7341作为测试微生物在琼脂中扩散)对该影响进行评估。结果发现,泰乐菌素无论是作为物质还是溶液在热方面都是稳定的,然而当溶液暴露于紫外线或直射阳光下时,它会失去大部分活性。这就要求抗生素溶液在制备、储存和应用过程中要免受光照的直接影响,并且应采用避光材料包装。根据空气湿度(72% - 98%),泰乐菌素碱吸收的水分占其重量的4%至11%,酒石酸盐为9%至37.5%,磷酸盐为8%至28.5%,泰乐菌素酒石酸盐(水溶性形式)为7%至32%,泰乐菌素磷酸盐(颗粒)为12%至39%。这就要求将它们的储存限制在干燥、通风的场所,或者应进行密封包装。水、乙醇、甲醇、pH值为6 - 10.0的磷酸盐缓冲液、二甲基甲酰胺和二甲基亚砜不会影响泰乐菌素的活性,但最后两种溶剂会抑制抗生素在琼脂中的扩散,不适用于生物测试。由“Elanco”公司生产的泰乐菌素碱在热稳定性、光敏感性、吸湿性和在琼脂中的扩散方面表现出类似的特性。