[Influence of processing on contents of genkwanin in flos Genkwa].
作者信息
Yuan S, Wang Z
机构信息
Institute of Chinese Materia Medica, China Academy of TCM, Beijing.
出版信息
Zhongguo Zhong Yao Za Zhi. 1995 Jun;20(6):340-2, 382.
PMID:7646802
Abstract
摘要
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