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感染人类免疫缺陷病毒儿童的营养考量与管理

Nutritional considerations and management of the child with human immunodeficiency virus infection.

作者信息

Henderson R A, Saavedra J M

机构信息

Department of Pediatrics, Johns Hopkins University School of Medicine, Baltimore, Maryland, USA.

出版信息

Nutrition. 1995 Mar-Apr;11(2):121-8.

PMID:7647475
Abstract

Early and aggressive nutritional intervention may help to prevent malnutrition in HIV-infected children. This in turn may result in slower disease progression and improved quality of life. Routine nutritional monitoring and the establishment of individualized nutritional goals are necessary for effective of malnutrition and the effectiveness of various nutritional therapies will assist in the struggle to optimize the clinical care of children with HIV infection.

摘要

早期积极的营养干预可能有助于预防感染艾滋病毒儿童的营养不良。这反过来可能会减缓疾病进展并改善生活质量。常规营养监测和制定个性化营养目标对于有效预防营养不良是必要的,各种营养疗法的有效性将有助于努力优化艾滋病毒感染儿童的临床护理。

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引用本文的文献

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Nutrition and HIV/AIDS in infants and children in South Africa: implications for food-based dietary guidelines.南非婴幼儿的营养与艾滋病毒/艾滋病:对基于食物的膳食指南的影响
Matern Child Nutr. 2007 Oct;3(4):322-33. doi: 10.1111/j.1740-8709.2007.00116.x.
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Addressing malnutrition in young children in South Africa. Setting the national context for paediatric food-based dietary guidelines.解决南非幼儿营养不良问题。为基于食物的儿童膳食指南设定国家背景。
Matern Child Nutr. 2007 Oct;3(4):230-8. doi: 10.1111/j.1740-8709.2007.00108.x.