菲律宾黄曲霉毒素情况的现状。

Present status of the aflatoxin situation in the Philippines.

作者信息

Arim R H

机构信息

Food and Nutrition Research Institute (FNRI), Department of Science and Technology (DOST), Bicutan, Taguig, Metro Manila, Philippines.

出版信息

Food Addit Contam. 1995 May-Jun;12(3):291-6. doi: 10.1080/02652039509374306.

DOI:10.1080/02652039509374306

PMID:7664919

Abstract

Aflatoxin research in the Philippines started at the FNRI in 1967 with a survey on the aflatoxin content of various foods. Local researchers from government institutions and academe also conducted studies on the aflatoxin contamination of agricultural crops and their products/by-products. The data indicated that corn and peanuts are the two commodities that contain toxic levels of aflatoxin. Past and current research in the country is documented. Problems and research needs for the surveillance and/or control of aflatoxin contamination are discussed.

摘要

菲律宾的黄曲霉毒素研究始于1967年食品与营养研究所对各类食品中黄曲霉毒素含量的一项调查。来自政府机构和学术界的当地研究人员也对农作物及其产品/副产品的黄曲霉毒素污染情况进行了研究。数据表明，玉米和花生是两种含有有毒水平黄曲霉毒素的商品。该国过去和当前的研究都有记录。文中还讨论了黄曲霉毒素污染监测和/或控制方面的问题及研究需求。