Arnow B, Kenardy J, Agras W S
Department of Psychiatry and Behavioral Sciences, Stanford University School of Medicine, CA 94305-5542, USA.
Int J Eat Disord. 1995 Jul;18(1):79-90. doi: 10.1002/1098-108x(199507)18:1<79::aid-eat2260180109>3.0.co;2-v.
The development of the Emotional Eating Scale (EES) is described. The factor solution replicated the scale's construction, revealing Anger/Frustration, Anxiety, and Depression subscales. All three subscales correlated highly with measures of binge eating, providing evidence of construct validity. None of the EES subscales correlated significantly with general measures of psychopathology. With few exceptions, changes in EES subscales correlated with treatment-related changes in binge eating. In support of the measure's discriminant efficiency, when compared with obese binge eaters, subscale scores of a sample of anxiety-disordered patients were significantly lower. Lack of correlation between a measure of cognitive restraint and EES subscales suggests that emotional eating may precipitate binge episodes among the obese independent of the level of restraint.
本文描述了情绪性进食量表（EES）的编制过程。因子分析结果重现了该量表的结构，揭示了愤怒/挫折感、焦虑和抑郁分量表。所有这三个分量表都与暴饮暴食的测量指标高度相关，为结构效度提供了证据。EES的任何一个分量表与精神病理学的一般测量指标均无显著相关性。除少数例外情况外，EES分量表的变化与暴饮暴食的治疗相关变化相关。为支持该测量方法的判别效度，与肥胖的暴饮暴食者相比，焦虑症患者样本的分量表得分显著更低。认知抑制测量指标与EES分量表之间缺乏相关性表明，情绪性进食可能在肥胖者中引发暴饮暴食发作，而与抑制水平无关。
