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关于牛胰蛋白酶抑制剂(BPTI)的生物合成。前体在体外和微粒体中的结构、加工、折叠及二硫键形成

On the biosynthesis of bovine pancreatic trypsin inhibitor (BPTI). Structure, processing, folding and disulphide bond formation of the precursor in vitro and in microsomes.

作者信息

Creighton T E, Bagley C J, Cooper L, Darby N J, Freedman R B, Kemmink J, Sheikh A

机构信息

European Molecular Biology Laboratory, Heidelberg, Germany.

出版信息

J Mol Biol. 1993 Aug 20;232(4):1176-96. doi: 10.1006/jmbi.1993.1470.

Abstract

The natural gene for bovine pancreatic trypsin inhibitor (BPTI) was expressed by in vitro transcription/translation systems as the 100-residue pre-proBPTI, with a signal peptide for translocation into the endoplasmic reticulum. Expression in the presence of microsomes defined the site of co-translational cleavage of the signal peptide. The resulting proBPTI in the microsomes consists of the 58 residues of mature BPTI, plus an additional 13 residues at the N terminus, including a cysteine residue at position -10, and seven residues at the C terminus. ProBPTI remained in the unfolded, reduced form within microsomes when synthesized under reducing conditions, but folded and formed disulphide bonds rapidly when the disulphide form of glutathione was added. Complete folding could occur within about one minute, even when residue Cys10 was replaced by Ser. The structure of proBPTI was determined by circular dichroism and two-dimensional NMR and found to be that of mature BPTI with flexible extensions on both termini. Its inhibition of the activity of alpha-chymotrypsin was indistinguishable from that of the mature protein. The extensions of the precursor appeared to play only very minor roles in refolding in vitro under conditions where folding and disulphide bond formation are coupled. Under pH and redox conditions thought to reflect those in vivo, complete folding and disulphide bond formation required several hours. Addition of protein disulphide isomerase to in vitro folding experiments caused substantial and similar increases in the rate of formation of the fully folded state for both mature BPTI and proBPTI; the half time for folding to the native state was reduced to approximately two minutes, which is comparable to that occurring in microsomes. The absence of substantial effects of the N and C-terminal extensions on the protein structure, inhibitor activity and refolding leaves their functional roles to be discovered.

摘要

牛胰蛋白酶抑制剂(BPTI)的天然基因通过体外转录/翻译系统表达为100个氨基酸残基的前原BPTI,带有一个用于转运到内质网的信号肽。在微粒体存在下的表达确定了信号肽共翻译切割的位点。微粒体中产生的原BPTI由成熟BPTI的58个氨基酸残基组成,加上N端的另外13个氨基酸残基,包括第-10位的一个半胱氨酸残基和C端的7个氨基酸残基。在还原条件下合成时,原BPTI在微粒体内保持未折叠的还原形式,但当加入谷胱甘肽的二硫键形式时,它会迅速折叠并形成二硫键。即使将残基Cys10替换为Ser,完全折叠也能在大约一分钟内发生。通过圆二色性和二维核磁共振确定了原BPTI的结构,发现其结构与成熟BPTI相同,只是两端有柔性延伸。它对α-胰凝乳蛋白酶活性的抑制作用与成熟蛋白的抑制作用没有区别。在前体的折叠和二硫键形成耦合的体外条件下,前体的延伸似乎在再折叠中只起非常小的作用。在被认为反映体内pH和氧化还原条件下,完全折叠和二硫键形成需要几个小时。在体外折叠实验中加入蛋白质二硫键异构酶,导致成熟BPTI和原BPTI完全折叠状态的形成速率都有显著且相似的增加;折叠到天然状态的半衰期缩短至约两分钟,这与在微粒体中发生的情况相当。N端和C端延伸对蛋白质结构、抑制剂活性和再折叠没有实质性影响,这使得它们的功能作用有待发现。

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