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腹腔镜与开放性尼氏胃底折叠术的临床及生理比较

Clinical and physiologic comparison of laparoscopic and open Nissen fundoplication.

作者信息

Peters J H, Heimbucher J, Kauer W K, Incarbone R, Bremner C G, DeMeester T R

机构信息

University of Southern California Department of Surgery, Los Angeles, USA.

出版信息

J Am Coll Surg. 1995 Apr;180(4):385-93.

PMID:7719541
Abstract

BACKGROUND

Although recent reports have documented the safety and efficacy of laparoscopic fundoplication, none have compared outcomes to that of open Nissen fundoplication.

STUDY DESIGN

Eighty-one patients had either open (n = 47) or laparoscopic (n = 34) Nissen fundoplication. Relief of symptoms was measured by a standardized questionnaire and scored by a modified Visick-Index. Physiologic outcome was assessed by postoperative pH monitoring and manometry in a subset of both groups.

RESULTS

Primary symptoms were heartburn in 55 percent of the patients, regurgitation in 9 percent, dysphagia in 11 percent, and atypical in 25 percent of patients. Twenty-seven (84 percent) of 32 patients in the laparoscopic group and 31 (84 percent) of 37 patients in the open group were cured or improved. Operative time was significantly longer in the laparoscopic group (218 compared to 168 minutes). The period of hospitalization was shorter for the laparoscopic group (4.7 compared to 9.2 days, p < 0.0001). Postoperative pressures in the lower esophageal sphincter (LES) were significantly higher in the laparoscopic group (20.9 compared to 12.1, p = 0.006). Augmentation of sphincter length was similar for both groups. More patients in the laparoscopic group failed to relax their LES completely after fundoplication (32 compared to 71 percent, p = 0.1).

CONCLUSIONS

Symptomatic outcome after laparoscopic fundoplication is similar to that of open surgery. Physiologic studies reveal a greater augmentation of LES pressure and a low prevalence of sphincter relaxation after laparoscopic fundoplication.

摘要

背景

尽管近期报告已证明腹腔镜胃底折叠术的安全性和有效性,但尚无研究将其结果与开放性nissen胃底折叠术进行比较。

研究设计

81例患者接受了开放性(n = 47)或腹腔镜(n = 34)nissen胃底折叠术。通过标准化问卷测量症状缓解情况,并采用改良的Visick指数进行评分。在两组的一个亚组中,通过术后pH监测和测压评估生理结果。

结果

主要症状为烧心的患者占55%,反流占9%,吞咽困难占11%,非典型症状占25%。腹腔镜组32例患者中有27例(84%)、开放组37例患者中有31例(84%)治愈或症状改善。腹腔镜组的手术时间明显更长(218分钟对比168分钟)。腹腔镜组的住院时间更短(4.7天对比9.2天,p < 0.0001)。腹腔镜组术后食管下括约肌(LES)压力明显更高(20.9对比12.1,p = 0.006)。两组括约肌长度增加相似。腹腔镜组更多患者在胃底折叠术后未能完全放松LES(32%对比71%,p = 0.1)。

结论

腹腔镜胃底折叠术后的症状结果与开放手术相似。生理研究显示,腹腔镜胃底折叠术后LES压力增加更大,括约肌松弛发生率较低。

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