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酿酒酵母中芽位选择的模式。

Patterns of bud-site selection in the yeast Saccharomyces cerevisiae.

作者信息

Chant J, Pringle J R

机构信息

Department of Biology, University of North Carolina, Chapel Hill 27599, USA.

出版信息

J Cell Biol. 1995 May;129(3):751-65. doi: 10.1083/jcb.129.3.751.

Abstract

Cells of the yeast Saccharomyces cerevisiae select bud sites in either of two distinct spatial patterns, known as axial (expressed by a and alpha cells) and bipolar (expressed by a/alpha cells). Fluorescence, time-lapse, and scanning electron microscopy have been used to obtain more precise descriptions of these patterns. From these descriptions, we conclude that in the axial pattern, the new bud forms directly adjacent to the division site in daughter cells and directly adjacent to the immediately preceding division site (bud site) in mother cells, with little influence from earlier sites. Thus, the division site appears to be marked by a spatial signal(s) that specifies the location of the new bud site and is transient in that it only lasts from one budding event to the next. Consistent with this conclusion, starvation and refeeding of axially budding cells results in the formation of new buds at nonaxial sites. In contrast, in bipolar budding cells, both poles are specified persistently as potential bud sites, as shown by the observations that a pole remains competent for budding even after several generations of nonuse and that the poles continue to be used for budding after starvation and refeeding. It appears that the specification of the two poles as potential bud sites occurs before a daughter cell forms its first bud, as a daughter can form this bud near either pole. However, there is a bias towards use of the pole distal to the division site. The strength of this bias varies from strain to strain, is affected by growth conditions, and diminishes in successive cell cycles. The first bud that forms near the distal pole appears to form at the very tip of the cell, whereas the first bud that forms near the pole proximal to the original division site (as marked by the birth scar) is generally somewhat offset from the tip and adjacent to (or overlapping) the birth scar. Subsequent buds can form near either pole and appear almost always to be adjacent either to the birth scar or to a previous bud site. These observations suggest that the distal tip of the cell and each division site carry persistent signals that can direct the selection of a bud site in any subsequent cell cycle.

摘要

酿酒酵母细胞以两种不同的空间模式选择出芽位点,即轴向模式(由a型和α型细胞表达)和双极模式(由a/α型细胞表达)。荧光显微镜、延时显微镜和扫描电子显微镜已被用于更精确地描述这些模式。从这些描述中,我们得出结论,在轴向模式中,新的芽在子细胞中直接形成于分裂位点附近,在母细胞中直接形成于紧邻前一个分裂位点(出芽位点)的位置,受早期位点的影响很小。因此,分裂位点似乎由一种空间信号标记,该信号指定新出芽位点的位置,并且是短暂的,因为它仅从一个出芽事件持续到下一个出芽事件。与这一结论一致的是,轴向出芽细胞的饥饿和再喂养会导致在非轴向位点形成新的芽。相比之下,在双极出芽细胞中,两极都被持续指定为潜在的出芽位点,如下观察结果所示:即使经过几代未使用,一个极仍有出芽能力,并且在饥饿和再喂养后两极仍继续用于出芽。似乎在子细胞形成其第一个芽之前,两极就被指定为潜在的出芽位点,因为子细胞可以在任一极附近形成这个芽。然而,存在偏向于使用远离分裂位点的极的倾向。这种偏向的强度因菌株而异,受生长条件影响,并且在连续的细胞周期中会减弱。在远离的极附近形成的第一个芽似乎形成于细胞的最顶端,而在靠近原始分裂位点(由出生痕标记)的极附近形成的第一个芽通常在顶端稍有偏移,并且与出生痕相邻(或重叠)。随后的芽可以在任一极附近形成,并且几乎总是似乎与出生痕或先前的出芽位点相邻。这些观察结果表明,细胞的远端顶端和每个分裂位点携带持续的信号,这些信号可以在任何后续细胞周期中指导出芽位点的选择。

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