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油质蛋白靶向油菜(甘蓝型油菜)的油体。

Targeting of oleosins to the oil bodies of oilseed rape (Brassica napus L.).

作者信息

Hills M J, Watson M D, Murphy D J

机构信息

Department of Brassica and Oilseeds Research, John Innes Centre, Norwich, UK.

出版信息

Planta. 1993 Jan;189(1):24-9. doi: 10.1007/BF00201339.

Abstract

Oleosins of Brassica napus L. (oilseed rape) synthesized by in-vitro translation were found to be very efficiently targeted to microsomal membranes but only poorly translocated to oil bodies or emulsified oil. The use of other bilayer membranes as controls showed that this interaction was specific. The rate of oleosin synthesis in the presence of microsomes was enhanced about threefold, indicative of the involvement of the signal-recognition particle in the targeting process. There is no evidence for the cleavage of the protein during targeting and the protein sequence reveals no consensus cleavage site for the signal peptide. Protection experiments using Proteinase K revealed that about 6 kDa of the protein is exposed on the cytoplasmic side of the ER but the remainder is protected. Carbonate (pH 11) washing of microsomal membranes after in-vitro translation confirmed that oleosins have a domain which remains inserted in the ER rather than the protein being transported completely into the lumen of the ER. These results indicate that oleosins are transported via the ER prior to their accumulation on oil bodies.

摘要

通过体外翻译合成的甘蓝型油菜(油菜籽)油体蛋白被发现能非常有效地靶向微粒体膜,但转移到油体或乳化油中的效率很低。使用其他双层膜作为对照表明这种相互作用是特异性的。在微粒体存在的情况下,油体蛋白的合成速率提高了约三倍,这表明信号识别颗粒参与了靶向过程。没有证据表明在靶向过程中蛋白质会被切割,并且蛋白质序列中没有信号肽的共有切割位点。使用蛋白酶K的保护实验表明,约6 kDa的蛋白质暴露在内质网的细胞质一侧,但其余部分受到保护。体外翻译后用碳酸盐(pH 11)洗涤微粒体膜证实,油体蛋白有一个结构域仍插入内质网中,而不是蛋白质完全转运到内质网腔中。这些结果表明,油体蛋白在积累到油体之前是通过内质网运输的。

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