Barbin A, Peypoux F, Michel G
Biochim Biophys Acta. 1976 Jun 22;431(3):416-25. doi: 10.1016/0005-2760(76)90208-3.
Quantitative phospholipid composition was investigated on various thermo-sensitive mutants of Escherichia coli K 12. Phosphatidylethanolamine was the major component. Three mutants (T1, T46 and T5) grown at 40 degrees C, had more anionic phospholipids (phosphatidylglycerol and diphosphatidylglycerol) and less bipolar phospholipids (phosphatidylethanolamine and lysophosphatidylethanolamine) than the wild type. Two mutants strains T46 and T83 which have the same Dna A mutation and identical membrane proteins alterations, have different phospholipid composition. Other mutants, such as T46, exhibit a blocking o? THE INITIATION OF DNA synthesis or morphological alterations under restrictive growth conditions (40 degrees C); however, the phospholipid composition of these mutants is normal and differs from the phospholipid composition of T46.T1 and T5 mutants have the same alterations in the phospholipid composition as T46 although they do not possess Dna A and Div A mutations of the T46 strain. Mutations leading to the alteration of the phospholipid composition are unrelated to other mutations leading to changes in the morphology and cellular division.
对大肠杆菌K12的各种热敏突变体进行了定量磷脂组成研究。磷脂酰乙醇胺是主要成分。在40℃下生长的三个突变体(T1、T46和T5)比野生型具有更多的阴离子磷脂(磷脂酰甘油和双磷脂酰甘油)和更少的双极磷脂(磷脂酰乙醇胺和溶血磷脂酰乙醇胺)。具有相同Dna A突变和相同膜蛋白改变的两个突变菌株T46和T83,其磷脂组成不同。其他突变体,如T46,在限制性生长条件(40℃)下表现出DNA合成起始受阻或形态改变;然而,这些突变体的磷脂组成是正常的,并且与T46的磷脂组成不同。T1和T5突变体的磷脂组成与T46相同,尽管它们不具有T46菌株的Dna A和Div A突变。导致磷脂组成改变的突变与导致形态和细胞分裂变化的其他突变无关。