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乳酸乳球菌中芳香族氨基酸生物合成的遗传方面

Genetic aspects of aromatic amino acid biosynthesis in Lactococcus lactis.

作者信息

Griffin H G, Gasson M J

机构信息

Institute of Food Research, Norwich Research Park, Colney, UK.

出版信息

Mol Gen Genet. 1995 Jan 6;246(1):119-27. doi: 10.1007/BF00290140.

Abstract

Polymerase chain reaction (PCR) primers designed from a multiple alignment of predicted amino acid sequences from bacterial aroA genes were used to amplify a fragment of Lactococcus lactis DNA. An 8 kb fragment was then cloned from a lambda library and the DNA sequence of a 4.4 kb region determined. This region was found to contain the genes tyrA, aroA, aroK, and pheA, which are involved in aromatic amino acid biosynthesis and folate metabolism. TyrA has been shown to be secreted and AroK also has a signal sequence, suggesting that these proteins have a secondary function, possibly in the transport of amino acids. The aroA gene from L. lactis has been shown to complement an E. coli mutant strain deficient in this gene. The arrangement of genes involved in aromatic amino acid biosynthesis in L. lactis appears to differ from that in other organisms.

摘要

根据细菌aroA基因预测氨基酸序列的多重比对设计的聚合酶链反应(PCR)引物,用于扩增乳酸乳球菌DNA片段。然后从λ文库中克隆出一个8 kb的片段,并测定了一个4.4 kb区域的DNA序列。发现该区域包含参与芳香族氨基酸生物合成和叶酸代谢的tyrA、aroA、aroK和pheA基因。已证明TyrA会被分泌,AroK也有一个信号序列,这表明这些蛋白质具有次要功能,可能与氨基酸转运有关。乳酸乳球菌的aroA基因已被证明可互补该基因缺陷的大肠杆菌突变菌株。乳酸乳球菌中参与芳香族氨基酸生物合成的基因排列似乎与其他生物体不同。

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