Roberts S B, Fuss P, Heyman M B, Evans W J, Tsay R, Rasmussen H, Fiatarone M, Cortiella J, Dallal G E, Young V R
USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA 02111.
JAMA. 1994;272(20):1601-6. doi: 10.1001/jama.1994.03520200057036.
To investigate the effects of aging on mechanisms of body energy regulation and thereby determine the causes of unexplained weight loss in older persons, a factor predisposing to premature death and disability.
Dietary intervention study.
Metabolic ward and outpatient.
The subjects were 35 healthy younger and older men of normal body weight consuming a diet of typical composition and performing usual activities.
Subjects were either overfed by a mean (+/- SD) of 4.09 (+/- 0.26) MJ/d (n = 17) or underfed by 3.17 (+/- 0.68) MJ/d (n = 18) for 21 days. Measurements were made of changes in body weight, body composition, and energy expenditure during overfeeding or underfeeding, and of subsequent voluntary nutrient intakes and changes in body weight.
There was no significant effect of aging on changes in body composition, body weight, or energy expenditure with overfeeding or underfeeding. However, following overfeeding, younger men exhibited spontaneous hypophagia, whereas the older men did not (mean [+/- SD] changes in energy intake relative to control values were -2.11 [+/- 2.18] and 1.55 [+/- 2.11] MJ/d, respectively; P = .006). As a result, the younger men lost the excess body weight gained during overfeeding but the older men did not. Similarly, following underfeeding, the younger men exhibited hyperphagia while the older men did not (mean [+/- SD] changes in energy intake relative to control values were 1.88 [+/- 2.31] and -0.52 [+/- 1.54] MJ/d, respectively; P = .02), and as a result the older men failed to regain the weight lost during underfeeding.
These results in 35 men suggest that aging may be associated with a significant impairment in the ability to control food intake following overeating or undereating. Since overeating and undereating occur routinely as part of the normal pattern of energy regulation, the findings reported herein may help to explain the vulnerability of older persons to unexplained weight gain and weight loss.
研究衰老对身体能量调节机制的影响,从而确定老年人不明原因体重减轻的原因,这是一个易导致过早死亡和残疾的因素。
饮食干预研究。
代谢病房和门诊。
35名体重正常的健康年轻男性和老年男性,他们食用典型成分的饮食并进行日常活动。
受试者分别以平均(±标准差)4.09(±0.26)兆焦耳/天的量过度喂养(n = 17)或3.17(±0.68)兆焦耳/天的量进行21天的不足喂养(n = 18)。测量过度喂养或不足喂养期间体重、身体成分和能量消耗的变化,以及随后的自主营养摄入量和体重变化。
衰老对过度喂养或不足喂养时身体成分、体重或能量消耗的变化没有显著影响。然而,过度喂养后,年轻男性表现出自然性食欲减退,而老年男性则没有(相对于对照值,能量摄入的平均[±标准差]变化分别为-2.11[±2.18]和1.55[±2.11]兆焦耳/天;P = 0.006)。结果,年轻男性减去了过度喂养期间增加的多余体重,而老年男性没有。同样,不足喂养后,年轻男性表现出食欲亢进,而老年男性则没有(相对于对照值,能量摄入的平均[±标准差]变化分别为1.88[±2.31]和-0.52[±1.54]兆焦耳/天;P = 0.02),结果老年男性未能恢复不足喂养期间减轻的体重。
对35名男性的这些研究结果表明,衰老可能与暴饮暴食或饮食不足后控制食物摄入量的能力显著受损有关。由于暴饮暴食和饮食不足是能量调节正常模式的常规组成部分,本文报道的研究结果可能有助于解释老年人易出现不明原因体重增加和体重减轻的原因。