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脂肪酸可直接增强兔冠状动脉平滑肌细胞中钙激活钾通道的活性。

Fatty acids directly increase the activity of Ca(2+)-activated K+ channels in rabbit coronary smooth muscle cells.

作者信息

Ahn D S, Kim Y B, Lee Y H, Kang B S, Kang D H

机构信息

Department of Physiology College of Medicine, Yonsei University, Seoul, Korea.

出版信息

Yonsei Med J. 1994 Mar;35(1):10-24. doi: 10.3349/ymj.1994.35.1.10.

Abstract

The large conductance Ca2+ activated K+ channel (BK channel) has been considered to play an important role in the excitability and contractility of vascular smooth muscle cells. Activation of the BK channel causes the hyperpolarization and relaxation of vascular smooth muscle cells. It has been reported that fatty acids can affect the BK channel activity and its concentration is increased significantly during myocardial ischemia. These reports suggest that fatty acids may contribute to the ischemic coronary vasodilation by increasing the BK channel activity. However, the underlying mechanism of fatty acid-induced activation of the BK channel is still uncertain. In the present study, we measured the effect of fatty acids on the BK channel activity in rabbit coronary smooth muscle cells by using patch clamp method and also examined its underlying mechanism. Arachidonic acid (AA) dissolved in DMSO activated the BK channel in a dose-dependent manner (from 0.5 to 10 microM), and DMSO (0.1%) alone had no effect on the activity of the BK channel. Arachidonic acid activated BK channels in both cell-attached and inside-out patches, but the onset and recovery of this effect were slower in the cell-attached patch configuration. The BK channel activity was also increased by other fatty acids, including myristic acid, linoleic acid, palmitoleic acid and palmitic acid. Long chain fatty acids were more effective than short chain fatty acids (myristic acid), and there was no statistical difference between the effect of saturated (palmitic acid) and unsaturated fatty acids (palmitoleic acid) on the BK channel activity. The concentration of Ca2+ and Mg2+ in the bathing solution had no appreciable effects on the AA-induced increase of BK channel activity. From the above results, it may be concluded that fatty acids directly increase the BK channel activity and may contribute to the ischemic coronary vasodilatation in rabbit coronary smooth muscle cells.

摘要

大电导钙激活钾通道(BK通道)被认为在血管平滑肌细胞的兴奋性和收缩性中起重要作用。BK通道的激活导致血管平滑肌细胞超极化和舒张。据报道,脂肪酸可影响BK通道活性,且在心肌缺血期间其浓度显著增加。这些报道表明,脂肪酸可能通过增加BK通道活性促进缺血性冠状动脉舒张。然而,脂肪酸诱导BK通道激活的潜在机制仍不确定。在本研究中,我们使用膜片钳方法测量了脂肪酸对兔冠状动脉平滑肌细胞中BK通道活性的影响,并研究了其潜在机制。溶解于二甲基亚砜(DMSO)的花生四烯酸(AA)以剂量依赖性方式激活BK通道(浓度范围为0.5至10微摩尔),单独的DMSO(0.1%)对BK通道活性无影响。花生四烯酸在细胞贴附式和外翻式膜片中均能激活BK通道,但在细胞贴附式膜片构型中,这种效应的起始和恢复较慢。其他脂肪酸,包括肉豆蔻酸、亚油酸、棕榈油酸和棕榈酸,也能增加BK通道活性。长链脂肪酸比短链脂肪酸(肉豆蔻酸)更有效,饱和脂肪酸(棕榈酸)和不饱和脂肪酸(棕榈油酸)对BK通道活性的影响无统计学差异。灌流液中Ca2+和Mg2+的浓度对AA诱导的BK通道活性增加无明显影响。从上述结果可以得出结论,脂肪酸可直接增加BK通道活性,并可能促进兔冠状动脉平滑肌细胞中的缺血性冠状动脉舒张。

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