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锰缺乏对禽骨骺生长板软骨蛋白聚糖特性的影响。

Influence of manganese deficiency on the characteristics of proteoglycans of avian epiphyseal growth plate cartilage.

作者信息

Liu A C, Heinrichs B S, Leach R M

机构信息

Department of Poultry Science, Pennsylvania State University, University Park 16802.

出版信息

Poult Sci. 1994 May;73(5):663-9. doi: 10.3382/ps.0730663.

Abstract

The need for manganese for normal skeletal development appears to be related to its role in proteoglycan biosynthesis. The purpose of this research was to characterize the proteoglycans synthesized under conditions of manganese deficiency. The proteoglycans were extracted from epiphyseal growth plate cartilage and the monomers separated by cesium chloride density gradient centrifugation followed by column chromatography. The proteoglycan monomers from normal cartilage contained primarily (92%) chondroitin sulfate side chains with keratan sulfate being a minor (8%) component. Manganese deficiency reduced the total amount of cartilage proteoglycans. Of the monomers present in deficient cartilage, the majority (75%) were similar to those found in normal cartilage. Cartilage from deficient chicks also contained a second monomer fraction (25%) characterized by a reduced carbohydrate content. Thus, in addition to a reduction in total proteoglycan content, manganese deficiency results in qualitative changes in the proteoglycans present in epiphyseal growth plate cartilage.

摘要

正常骨骼发育对锰的需求似乎与其在蛋白聚糖生物合成中的作用有关。本研究的目的是鉴定在锰缺乏条件下合成的蛋白聚糖。从骺生长板软骨中提取蛋白聚糖,通过氯化铯密度梯度离心,然后进行柱色谱法分离单体。正常软骨中的蛋白聚糖单体主要含有(92%)硫酸软骨素侧链,硫酸角质素是次要成分(8%)。锰缺乏降低了软骨蛋白聚糖的总量。在缺乏锰的软骨中存在的单体中,大多数(75%)与正常软骨中的单体相似。来自缺乏锰的雏鸡的软骨还含有第二个单体部分(25%),其特征是碳水化合物含量降低。因此,除了总蛋白聚糖含量降低外,锰缺乏还导致骺生长板软骨中存在的蛋白聚糖发生质的变化。

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