Aramaki Y, Murai M, Tsuchiya S
Tokyo College of Pharmacy, Japan.
Pharm Res. 1994 Apr;11(4):518-21. doi: 10.1023/a:1018958314378.
The effects of liposomes on the phagocytic activity of mouse peritoneal macrophages were investigated using IgG-opsonized sheep red blood cells (SRBC). The highest ingestion index of opsonized SRBC via Fc receptors of macrophages from BALB/c mice was observed for macrophages harvested on day 4 following the intraperitoneal injection of liposomes (2.27 mumol lipid/mouse). An increase in the ingestion index was observed irrespective of liposomal charge. Binding parameters of Fc receptors of macrophages from liposome- or saline-injected mice were determined using horseradish peroxidase-conjugated IgG, and an increase in the number of binding sites with the same binding constant was observed in macrophages from liposome-injected mice. The activation mechanism of mouse peritoneal macrophages by liposomes differed from that by lipopolysaccharides. Liposomes thus appear to contribute to the activation of immune response.
使用IgG调理的绵羊红细胞(SRBC)研究了脂质体对小鼠腹腔巨噬细胞吞噬活性的影响。对于腹腔注射脂质体(2.27 μmol脂质/小鼠)后第4天收获的巨噬细胞,观察到通过BALB/c小鼠巨噬细胞的Fc受体对调理的SRBC的最高摄取指数。无论脂质体电荷如何,均观察到摄取指数增加。使用辣根过氧化物酶偶联的IgG测定脂质体或盐水注射小鼠巨噬细胞Fc受体的结合参数,并且在脂质体注射小鼠的巨噬细胞中观察到具有相同结合常数的结合位点数量增加。脂质体对小鼠腹腔巨噬细胞的激活机制与脂多糖不同。因此,脂质体似乎有助于免疫反应的激活。