Drewry D T, Symes K C, Gray G W, Wilkinson S G
Biochem J. 1975 Jul;149(1):93-106. doi: 10.1042/bj1490093.
Two polymeric water-soluble fractions were isolated by gel filtration after mild acid hydrolysis of the lipopolysaccharide from Pseudomonas aeruginosa N.C.T.C. 1999. The fraction of higher molecular weight retained the O-antigenic specificity of the lipopolysaccharide and may be 'side-chain' material. This fraction was rich in N (about 10%) and gave several basic amino compounds on acid hydrolysis; fucosamine (at least 2.8% w/w) was the only specifc component identified. The fraction of lower molecular weight was a phosphorylated polysaccharide apparently corresponding to 'core' material. The major components of this fraction and their approximate molar proportions were: glucose (3-4); rhamnose (1); heptose (2); 3-deoxy-2-octulonic acid (1); galactosamine (1); alanine (1-1.5); phosphorus (6-7). In the intact lipopolysaccharide this fraction was probably linked to lipid A via a second residue of 3-deoxy-2-octulonic acid, and probably also contained additional phosphate residues and ethanolamine. The residues of 3-deoxy-2-octulonic acid were apparently substituted in the C-4 or C-5 position, and the phosphorylated heptose residues in the C-3 position. The rhamnose was mainly 2-substituted, though a little 3-substitution was detected. The glucose residues were either unsubstituted or 6-substituted. Four neutral oligosaccharides were produced by partial acid hydrolysis and were characterized by chemical, enzymic, chromatographic and mass-spectrometric methods of analysis. The structures assigned were: Glcpalpha1-6Glc; Glcpbeta1-2Rha; Rhapalpha1-6Glc; Glcpbeta1-2Rhapalpha1-6Glc. The galactosamine was substituted in the C-3 or C-4 position, the attachment of alanine was indicated, and evidence that the amino sugar linked the glucose-rhamnose region to the 'inner core' was obtained.
对铜绿假单胞菌N.C.T.C. 1999的脂多糖进行温和酸水解后,通过凝胶过滤分离出两种聚合水溶性组分。较高分子量的组分保留了脂多糖的O抗原特异性,可能是“侧链”物质。该组分富含氮(约10%),酸水解时产生几种碱性氨基化合物;岩藻糖胺(至少2.8% w/w)是唯一鉴定出的特定成分。较低分子量的组分是一种磷酸化多糖,显然对应于“核心”物质。该组分的主要成分及其近似摩尔比例为:葡萄糖(3 - 4);鼠李糖(1);庚糖(2);3 - 脱氧 - 2 - 辛酮酸(1);半乳糖胺(1);丙氨酸(1 - 1.5);磷(6 - 7)。在完整的脂多糖中,该组分可能通过第二个3 - 脱氧 - 2 - 辛酮酸残基与脂质A相连,可能还含有额外的磷酸残基和乙醇胺。3 - 脱氧 - 2 - 辛酮酸残基显然在C - 4或C - 5位置被取代,并在C - 3位置磷酸化,庚糖残基在C - 3位置磷酸化。鼠李糖主要在2位被取代,不过检测到少量3位取代。葡萄糖残基要么未被取代,要么在6位被取代。通过部分酸水解产生了四种中性寡糖,并通过化学、酶、色谱和质谱分析方法对其进行了表征。确定的结构为:Glcpα1 - 6Glc;Glcpβ1 - 2Rha;Rhapα1 - 6Glc;Glcpβ1 - 2Rhapα1 - 6Glc。半乳糖胺在C - 3或C - 4位置被取代,表明有丙氨酸连接,并且获得了氨基糖将葡萄糖 - 鼠李糖区域与“内核”相连的证据。