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通过31P-NMR估算骨骼肌中收缩和非收缩过程的能量使用情况。

Energy use by contractile and noncontractile processes in skeletal muscle estimated by 31P-NMR.

作者信息

Baker A J, Brandes R, Schendel T M, Trocha S D, Miller R G, Weiner M W

机构信息

Magnetic Resonance Unit, University of California, San Francisco.

出版信息

Am J Physiol. 1994 Mar;266(3 Pt 1):C825-31. doi: 10.1152/ajpcell.1994.266.3.C825.

Abstract

The goal of this study was to separately determine ATP use by contractile and noncontractile processes in stimulated skeletal muscle. ATP use by tetanically stimulated bullfrog semitendinosus muscle was monitored at room temperature with in vivo 31P-nuclear magnetic resonance. Oxidative phosphorylation was inhibited by cyanide, and ATP use could therefore be calculated by accounting for ATP derived from the creatine kinase (CK) reaction (measured from decreases in phosphocreatine) and from glycolysis (estimated from decreases of intracellular pH). In unfatigued muscles stimulated at optimal length for force production, total ATP utilization (representing both contractile and noncontractile processes) was 2.5 +/- 0.09 (SE) mM/s (n = 6; 53% ATP from glycolysis, 47% from CK). In separate experiments, cross-bridge interactions between actin and myosin filaments were eliminated by increasing sarcomere length; therefore, with stimulation, residual ATP use reflected only noncontractile processes. In stimulated stretched muscles, ATP utilization was reduced compared with unstretched muscles to 1.07 +/- 0.08 mM/s (61% ATP from glycolysis, 39% from CK). These findings suggest that, during contraction near optimum length, a large proportion (approximately 43%) of ATP is used by noncontractile processes, with more ATP derived from glycolysis than from CK.

摘要

本研究的目的是分别测定受刺激骨骼肌中收缩过程和非收缩过程的ATP消耗情况。在室温下,利用体内31P-核磁共振技术监测强直性刺激的牛蛙半腱肌的ATP消耗。用氰化物抑制氧化磷酸化,因此可以通过计算肌酸激酶(CK)反应产生的ATP(根据磷酸肌酸的减少量测定)和糖酵解产生的ATP(根据细胞内pH值的降低估算)来计算ATP消耗。在以产生最大力量的最佳长度刺激的未疲劳肌肉中,总ATP利用率(代表收缩和非收缩过程)为2.5±0.09(SE)mM/s(n = 6;53%的ATP来自糖酵解,47%来自CK)。在单独的实验中,通过增加肌节长度消除肌动蛋白和肌球蛋白丝之间的横桥相互作用;因此,在刺激时,剩余的ATP消耗仅反映非收缩过程。在受刺激的伸展肌肉中,与未伸展肌肉相比,ATP利用率降低至1.07±0.08 mM/s(61%的ATP来自糖酵解,39%来自CK)。这些发现表明,在接近最佳长度的收缩过程中,很大一部分(约43%)的ATP用于非收缩过程,来自糖酵解的ATP比来自CK的更多。

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