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一种使用梨形四膜虫W测定饲料中有效赖氨酸和蛋氨酸的改进方法。

An improved procedure for the assay of available lysine and methionine in feedstuffs using Tetrahymena pyriformis W.

作者信息

Shorrock C

出版信息

Br J Nutr. 1976 May;35(3):333-41. doi: 10.1079/bjn19760040.

Abstract
  1. A study was made of the assay of available lysine and available methionine using Tetrahymena pyriformis W, as applied to a variety of protein-rich feedstuffs. 2. Results were strongly influenced by the conditions under which the analyses were done. With most of the test samples predigestion with papain caused a large increase in the values obtained. 3. An improved assay procedure was developed which included enzymic predigestion of the test samples, "all-in" sterilization of the medium constituents, and measurement of growth from extinction values. It gave results for available lysine that were broadly similar to those obtained in growth tests with rats, and in chemical tests by the method of Carpenter (1960). Values for available methionine agreed closely with those obtained in microbiological tests with Streptococcus zymogenes.
摘要
  1. 进行了一项研究,即利用梨形四膜虫W来测定各种富含蛋白质的饲料原料中的可利用赖氨酸和可利用蛋氨酸。2. 分析结果受到分析时所采用条件的强烈影响。对于大多数测试样品,用木瓜蛋白酶进行预消化会使所得值大幅增加。3. 开发了一种改进的测定方法,该方法包括对测试样品进行酶促预消化、对培养基成分进行“全进”灭菌以及根据消光值测量生长情况。该方法得出的可利用赖氨酸结果与用大鼠进行生长试验以及采用卡彭特(1960年)方法进行化学试验所得结果大致相似。可利用蛋氨酸的值与用产酶链球菌进行微生物试验所得结果非常吻合。

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