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核糖结合蛋白中三个酪氨酸残基的荧光特性

Fluorescence properties of the three tyrosine residues in the ribose-binding protein.

作者信息

Kim D, Park C

机构信息

Department of Life Science, KAIST, Taejon, Korea.

出版信息

Biochem Biophys Res Commun. 1993 Sep 30;195(3):1237-44. doi: 10.1006/bbrc.1993.2177.

Abstract

Three tyrosine residues but no tryptophan exist in the ribose-binding protein (RBP) of Escherichia coli. In order to assess the contribution of each tyrosine to the fluorescence properties, mutants were constructed by site-directed mutagenesis to replace tyrosines at 32, 115, and 261 by phenylalanines. The mutant proteins were functional as confirmed by in vivo tactic response and by their ability to bind to ribose. The fluorescence emission spectra of the native proteins purified from the various tyrosine mutants were measured from emission scans with a peak at 303 nm. The tyrosines, at positions 32, 115, and 261, contribute 10.0, 69.6, and 23.4%, respectively, to the total intensity of fluorescence. In completely unfolded polypeptide, these tyrosines have almost the same intensities of fluorescence, indicating that the fluorescence from tyrosines at 32 and 261 are considerably quenched in the folded, native protein.

摘要

大肠杆菌的核糖结合蛋白(RBP)中有三个酪氨酸残基,但没有色氨酸。为了评估每个酪氨酸对荧光特性的贡献,通过定点诱变构建突变体,用苯丙氨酸取代32、115和261位的酪氨酸。通过体内趋化反应及其与核糖结合的能力证实突变蛋白具有功能。从各种酪氨酸突变体中纯化出的天然蛋白的荧光发射光谱通过发射扫描测量,其峰值在303nm。32、115和261位的酪氨酸分别对总荧光强度贡献10.0%、69.6%和23.4%。在完全展开的多肽中,这些酪氨酸具有几乎相同的荧光强度,这表明32和261位酪氨酸的荧光在折叠的天然蛋白中被显著淬灭。

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