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在考虑阳离子摄取与膜电位相互作用的情况下计算出的酵母中单价阳离子摄取的动力学参数。

Kinetical parameters of monovalent cation uptake in yeast calculated on accounting for the mutual interaction of cation uptake and membrane potential.

作者信息

Borst-Pauwels G W

机构信息

Laboratory of Cell Biology, Catholic University, Faculty of Science, Nijmegen, The Netherlands.

出版信息

Biochim Biophys Acta. 1993 Nov 7;1152(2):201-6. doi: 10.1016/0005-2736(93)90250-4.

Abstract

Kinetical parameters of monovalent cation uptake in yeast are calculated according to a model for mutual interaction of membrane potential and cation uptake. Apparent Km values for monovalent cation uptake obtained from uptake studies are 3-5-times lower than the Km values expected when the membrane potential remains constant at increasing cation concentrations instead of being reduced. The model accounts for various phenomena as (i) the increase in apparent Km of Rb+ uptake accompanying the decrease in maximum rate of uptake found on increasing the cellular K+ content, (ii) the decrease in maximum uptake rate and increase in Km in case of simultaneous transport of phosphate and Rb+, (iii) the change in the maximum uptake rate without a change in Km under conditions that the proton pump is effected and (iv) the absence of an increase in K+ efflux at high depolarizing external cation concentrations.

摘要

根据膜电位与阳离子摄取相互作用的模型计算酵母中单价阳离子摄取的动力学参数。从摄取研究中获得的单价阳离子摄取的表观Km值比在阳离子浓度增加时膜电位保持恒定而非降低的情况下预期的Km值低3至5倍。该模型解释了各种现象,如:(i)随着细胞内K+含量增加,Rb+摄取的最大速率降低,同时Rb+摄取的表观Km增加;(ii)在磷酸盐和Rb+同时转运的情况下,最大摄取速率降低,Km增加;(iii)在质子泵受到影响的条件下,最大摄取速率发生变化而Km不变;以及(iv)在高去极化外部阳离子浓度下,K+外流没有增加。

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