Burstein Y, Kantour F, Schechter I
Proc Natl Acad Sci U S A. 1976 Aug;73(8):2604-8. doi: 10.1073/pnas.73.8.2604.
Analyses of amino-acid sequences of the total cell-free products programmed by the mRNA of MOPC-104E gamma light (L)-chain show that over 95% of the products have sequences of a distinct protein that correspond to the L-chain precursor. In this precursor an extra piece is coupled to the NH2-terminus of the mature L-chain. Analyses of products labeled with [3H]alanine, [3H]leucine, and [3H]proline demonstrate that the extra piece is composed of at least 18 residues. Analyses of [35S]methione-labeled product indicate that the extra piece may contain an additional NH2-terminal methionine, which is detected in about 10% of the molecules. Partial recovery of the NJ2-terminal methionine (alanine, leucine, and proline are recovered in yields close to theoretical, greater than 95%) suggests that it is the initiator methionine, which is known to be short lived in eukaryotes due to rapid hydrolysis. Thus, the extra piece seems to be 19 residues in length, and it contains one methionine at the NH2-terminus, three alanines at positions 2, 12, and 17, and five leucines at positions 6, 8, 10, 11, and 13. The close gathering of leucine residues, as well as their abundance (26%), suggest that the extra piece would be quite hydrophobic. Hydrophobicity seems to be a general property of the extra piece, since similar clusters of leucine were found in the precursors of 3 KL-chains (Burstein, Y. & Schechter, I. (1976) Biochem. J. 157, 145-151). The NH2-terminus of the mature MOPC-104E gamma L-chain is blocked by pyroglutamic acid. The fact that in the precursor a peptide segment precedes this NH2-terminus establishes that pyroglutamic acid is not the initiator residue for synthesis of the L-chain. Apparently, the pyroglutamic acid is formed by cyclization of glutamic acid or glutamine during cleavage of the extra piece to yield the mature L-chain.
对由MOPC - 104Eγ轻链(L链)的mRNA编程的无细胞总产物的氨基酸序列分析表明,超过95%的产物具有与L链前体相对应的独特蛋白质序列。在这个前体中,一个额外的片段连接到成熟L链的NH2末端。用[3H]丙氨酸、[3H]亮氨酸和[3H]脯氨酸标记产物的分析表明,额外的片段至少由18个残基组成。对[35S]甲硫氨酸标记产物的分析表明,额外的片段可能含有一个额外的NH2末端甲硫氨酸,在约10%的分子中可检测到。NH2末端甲硫氨酸的部分回收(丙氨酸、亮氨酸和脯氨酸的回收率接近理论值,大于95%)表明它是起始甲硫氨酸,已知在真核生物中由于快速水解它寿命短暂。因此,额外的片段似乎长度为19个残基,它在NH2末端含有一个甲硫氨酸,在第2、12和17位含有三个丙氨酸,在第6、8、10、11和13位含有五个亮氨酸。亮氨酸残基的紧密聚集以及它们的丰度(26%)表明额外的片段会相当疏水。疏水性似乎是额外片段的一个普遍特性,因为在3种K轻链的前体中也发现了类似的亮氨酸簇(Burstein, Y. & Schechter, I. (1976) Biochem. J. 157, 145 - 151)。成熟的MOPC - 104EγL链的NH2末端被焦谷氨酸封闭。在前体中一个肽段先于这个NH2末端这一事实表明焦谷氨酸不是L链合成的起始残基。显然,焦谷氨酸是在额外片段裂解产生成熟L链的过程中由谷氨酸或谷氨酰胺环化形成的。