Skillman J J, Rosenoer V M, Smith P C, Fang M S
N Engl J Med. 1976 Nov 4;295(19):1037-40. doi: 10.1056/NEJM197611042951903.
To determine whether intravenous 3.5 per cent amino acid solution enhanced the rate of albumin synthesis in postoperative patients, we measured the albumin synthesis rate by the (14C) carbonate technic in 10 patients on the fourth day after elective gastrointestinal-tract operations. Five patients were randomized to receive a 3.5 per cent solution of essential and non-essential amino acids, and five to receive 5 per cent glucose. A mean (+/-S.E.M.) of 75.0+/-2.0 per day of amino acids or 111.0+/-12.4 glucose was given. In the amino acid group the mean (+/-S.E.M.) albumin synthesis rate was 237+/-24 mg per kilogram per day, in comparison to 157+/-23 in the glucose group (P less than 0.05). The infused amino acids were apparently more effective than plain glucose in promoting albumin synthesis.
为了确定静脉输注3.5%的氨基酸溶液是否能提高术后患者白蛋白的合成速率,我们在10例择期胃肠道手术后第4天的患者中,采用(14C)碳酸盐技术测量了白蛋白合成速率。5例患者随机接受3.5%的必需和非必需氨基酸溶液,另外5例接受5%的葡萄糖溶液。氨基酸组平均每天给予75.0±2.0的氨基酸,葡萄糖组平均每天给予111.0±12.4的葡萄糖。氨基酸组白蛋白合成速率平均(±标准误)为237±24毫克/千克/天,而葡萄糖组为157±23毫克/千克/天(P<0.05)。输注的氨基酸在促进白蛋白合成方面明显比单纯葡萄糖更有效。