Saturated fat intake of elderly women reflects perceived changes in their intake of foods high in saturated fat and complex carbohydrate.
作者信息
Georgiou C C
机构信息
Department of Nutrition and Food Management, Oregon State University, Corvallis 97331-5103.
出版信息
J Am Diet Assoc. 1993 Dec;93(12):1444-5. doi: 10.1016/0002-8223(93)92251-r.
PMID:8245381
Abstract
摘要
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