Himberg K, Hallikainen A, Louekari K
Technical Research Centre of Finland, Food Research Laboratory, Espoo.
Z Lebensm Unters Forsch. 1993 Feb;196(2):126-30. doi: 10.1007/BF01185571.
Concentrations of seven single PCB indicator congeners were measured in 99 food samples. These concentrations were converted into a total PCB content and used for estimating total PCB intake among Finns. The average intake from food is 15 micrograms/day or 0.25 mu/kg body weight per day, which showed no change during the late 1980s. Approximately half of the intake comes from fish. The composition of the PCB mixture varies a lot in different sample types, which emphasizes the importance of single compound determination.
在99份食品样本中测量了七种多氯联苯单一指示性同系物的浓度。这些浓度被换算成多氯联苯的总含量,并用于估算芬兰人多氯联苯的总摄入量。食物中的平均摄入量为每天15微克,即每天每千克体重0.25微克,在20世纪80年代后期没有变化。大约一半的摄入量来自鱼类。不同样本类型中多氯联苯混合物的组成差异很大,这凸显了单一化合物测定的重要性。