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补充花生四烯酸可剂量依赖性地逆转富含黄油的饮食对大鼠的影响。

Arachidonic acid supplementation dose-dependently reverses the effects of a butter-enriched diet in rats.

作者信息

Steel M S, Naughton J M, Hopkins G W, Sinclair A J, O'Dea K

机构信息

University of Melbourne, Department of Medicine, Royal Melbourne Hospital, Parkville, Victoria, Australia.

出版信息

Prostaglandins Leukot Essent Fatty Acids. 1993 Mar;48(3):247-51. doi: 10.1016/0952-3278(93)90093-c.

DOI:10.1016/0952-3278(93)90093-c
PMID:8469684
Abstract

Male Sprague Dawley rats were fed a butter-enriched diet (50% fat) for 2 weeks which was supplemented orally with 9, 18, 36, or 72 mg/day of ethyl arachidonate for a further 2 weeks. The control group of animals were fed a 5% fat diet for 4 weeks. Aortic prostacyclin (PGI2) production, platelet aggregation and thromboxane A2 (TXA2) production and plasma and aortic phospholipid (PL) fatty acids were measured. 50% butter-feeding resulted in a significant reduction in aortic PGI2 production and collagen-induced platelet aggregation and TXA2 production. These changes were accompanied by a reduction in plasma and aortic PL arachidonic acid levels and an increase in eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), 5,8,11-eicosatrienoic acid (ETA) and dihomo-gamma-linolenic acid (DGLA). These changes in prostanoid production, platelet aggregation and PL fatty acid composition were dose-dependently reversed by the daily oral administration of ethyl arachidonate (9, 18, 36, or 72 mg). The threshold dose being as little as 9 mg of ethyl arachidonate/rat/day for reversal of PL fatty acid composition, collagen-induced platelet aggregation and TXA2 production, and 18 mg of ethyl arachidonate/rat/day for reversal of aortic PGI2 production. Full reversal was seen generally with 36 or 72 mg of ethyl arachidonate/rat/day. The data highlight the responsiveness of tissue eicosanoid production to small quantities (ppm) of dietary eicosanoid precursors.

摘要

将雄性斯普拉格-道利大鼠喂食富含黄油的饮食(脂肪含量50%)2周,随后再口服补充9、18、36或72毫克/天的花生四烯酸乙酯,持续2周。对照组动物喂食脂肪含量5%的饮食4周。检测主动脉前列环素(PGI2)生成、血小板聚集、血栓素A2(TXA2)生成以及血浆和主动脉磷脂(PL)脂肪酸情况。喂食50%黄油导致主动脉PGI2生成、胶原诱导的血小板聚集及TXA2生成显著降低。这些变化伴随着血浆和主动脉PL花生四烯酸水平降低以及二十碳五烯酸(EPA)、二十二碳六烯酸(DHA)、5,8,11-二十碳三烯酸(ETA)和二高-γ-亚麻酸(DGLA)增加。通过每日口服花生四烯酸乙酯(9、18、36或72毫克),这些前列腺素生成、血小板聚集和PL脂肪酸组成的变化呈剂量依赖性逆转。逆转PL脂肪酸组成、胶原诱导的血小板聚集和TXA2生成的阈值剂量低至9毫克花生四烯酸乙酯/大鼠/天,逆转主动脉PGI2生成的阈值剂量为18毫克花生四烯酸乙酯/大鼠/天。一般给予36或72毫克花生四烯酸乙酯/大鼠/天可实现完全逆转。数据突出了组织类花生酸生成对少量(ppm)膳食类花生酸前体的反应性。

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引用本文的文献

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The effect of dietary arachidonic acid on platelet function, platelet fatty acid composition, and blood coagulation in humans.膳食中花生四烯酸对人体血小板功能、血小板脂肪酸组成及血液凝固的影响。
Lipids. 1997 Apr;32(4):421-5. doi: 10.1007/s11745-997-0055-7.
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A human dietary arachidonic acid supplementation study conducted in a metabolic research unit: rationale and design.在代谢研究单位进行的一项人体膳食补充花生四烯酸的研究:原理与设计。
Lipids. 1997 Apr;32(4):415-20. doi: 10.1007/s11745-997-0054-8.
3
Platelet and aorta arachidonic and eicosapentaenoic acid levels and in vitro eicosanoid production in rats fed high-fat diets.
高脂饮食喂养大鼠的血小板和主动脉中花生四烯酸和二十碳五烯酸水平以及体外类花生酸生成
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4
The effect of linoleic, arachidonic and eicosapentaenoic acid supplementation on prostacyclin production in rats.亚油酸、花生四烯酸和二十碳五烯酸补充剂对大鼠前列环素生成的影响。
Lipids. 1994 Mar;29(3):157-62. doi: 10.1007/BF02536723.