Denke M A, Sempos C T, Grundy S M
Center for Human Nutrition, University of Texas Southwestern Medical Center, Dallas.
Arch Intern Med. 1993 May 10;153(9):1093-103. doi: 10.1001/archinte.153.9.1093.
The influence of body weight on serum lipids is often overlooked in clinical practice.
The association between body weight adjusted for height as calculated by body-mass index (BMI) and serum lipid and lipoprotein levels in white men was examined using the second National Health and Nutrition Examination Survey (NHANES II). Lipid results were categorized into six different levels of BMI: (1) 21.0 kg/m2 or lower, (2) 21.1 to 23.0 kg/m2, (3) 23.1 to 25.0 kg/m2, (4) 25.1 to 27.0 kg/m2, (5) 27.1 to 30.0 kg/m2, and (6) greater than 30.0 kg/m2, and three age groups: (1) young men (20 through 44 years), (2) middle-aged men (45 through 59 years), and (3) older men (60 through 74 years).
Using linear trend analysis, changes in BMI from categories 2 to 5 in young men were associated with a total cholesterol level 0.59 mmol/L (23 mg/dL) higher (P < .01), a non-high-density lipoprotein (non-HDL) cholesterol level 0.70 mmol/L (27 mg/dL) higher (P < .01), and a low-density lipoprotein (LDL) cholesterol level 0.59 mmol/L (23 mg/dL) higher (P = .03). For middle-aged men and older men, the same change in BMI was associated with smaller but still significant differences in total cholesterol levels (higher by 0.31 mmol/L [12 mg/dL] [P < .01] and 0.28 mmol/L [11 mg/dL] [P < .01], respectively) and non-HDL cholesterol levels (higher by 0.37 mmol/L [14 mg/dL] [P < .01] and 0.25 mmol/L [10 mg/dL] [P < .01], respectively), whereas the LDL cholesterol levels were unchanged. Although advancing age may blunt the BMI-associated differences in total and LDL cholesterol levels, the BMI-associated differences in triglyceride levels (higher by 0.70 to 1.33 mmol/L [62 to 118 mg/dL] [P < .001]) and HDL cholesterol levels (lower by 0.18 to 0.39 mmol/L [7 to 15 mg/dL] [P < .001]) were of similar magnitude in all age groups.
Excess body weight is associated with deleterious changes in the lipoprotein profile. Higher BMI was associated at all ages with higher plasma triglyceride level, lower HDL cholesterol level, and higher total and non-HDL cholesterol levels. In young men, the higher total cholesterol level was reflected mainly in the LDL cholesterol level; in middle-aged and older men, in the non-HDL fraction. Programs to reduce coronary heart disease by improving lipid levels should include more emphasis on achieving and maintaining ideal body weight.
在临床实践中,体重对血脂的影响常常被忽视。
利用第二次全国健康与营养检查调查(NHANES II),研究了体重指数(BMI)计算得出的身高校正体重与白人男性血清脂质及脂蛋白水平之间的关联。脂质结果根据BMI分为六个不同水平:(1)21.0kg/m²或更低;(2)21.1至23.0kg/m²;(3)23.1至25.0kg/m²;(4)25.1至27.0kg/m²;(5)27.1至30.0kg/m²;(6)大于30.0kg/m²,并分为三个年龄组:(1)青年男性(20至44岁);(2)中年男性(45至59岁);(3)老年男性(60至74岁)。
采用线性趋势分析,青年男性BMI从第2类到第5类的变化与总胆固醇水平升高0.59mmol/L(23mg/dL)(P<.01)、非高密度脂蛋白(non-HDL)胆固醇水平升高0.70mmol/L(27mg/dL)(P<.01)以及低密度脂蛋白(LDL)胆固醇水平升高0.59mmol/L(23mg/dL)(P=.03)相关。对于中年男性和老年男性,BMI的相同变化与总胆固醇水平较小但仍显著的差异相关(分别升高0.31mmol/L[12mg/dL][P<.01]和0.28mmol/L[11mg/dL][P<.01])以及非HDL胆固醇水平相关(分别升高0.37mmol/L[14mg/dL][P<.01]和0.25mmol/L[10mg/dL][P<.01]),而LDL胆固醇水平未改变。尽管年龄增长可能会减弱BMI与总胆固醇和LDL胆固醇水平之间的差异,但BMI与甘油三酯水平(升高0.70至1.33mmol/L[62至118mg/dL][P<.001])和HDL胆固醇水平(降低0.18至0.39mmol/L[7至15mg/dL][P<.001])之间的差异在所有年龄组中幅度相似。
超重与脂蛋白谱的有害变化相关。在所有年龄段,较高的BMI与较高的血浆甘油三酯水平、较低的HDL胆固醇水平以及较高的总胆固醇和非HDL胆固醇水平相关。在青年男性中,较高的总胆固醇水平主要反映在LDL胆固醇水平上;在中年和老年男性中,反映在非HDL部分。通过改善血脂水平来降低冠心病的项目应更加注重实现和维持理想体重。