Problems in the use of benzoic acid for estimating the internal pH of yeasts.
作者信息
Henriques M, Quintas C, Loureiro-Dias M C
机构信息
Laboratory of Microbiology, Gulbenkian Institute of Science, Portugal.
出版信息
Folia Microbiol (Praha). 1994;39(6):520-1. doi: 10.1007/BF02814084.
PMID:8550010
Abstract
摘要
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Problems in the use of benzoic acid for estimating the internal pH of yeasts.
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本文引用的文献
1
Synergistic effects of weak-acid preservatives and pH on the growth of Zygosaccharomyces bailii.弱酸防腐剂与pH值对拜耳接合酵母生长的协同效应
Yeast. 1986 Jun;2(2):93-100. doi: 10.1002/yea.320020204.
2
The measurement of membrane potential and deltapH in cells, organelles, and vesicles.细胞、细胞器和囊泡中膜电位和ΔpH的测量。
Methods Enzymol. 1979;55:547-69. doi: 10.1016/0076-6879(79)55066-6.
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