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可压缩性作为检测和表征球状蛋白质状态的一种手段。

Compressibility as a means to detect and characterize globular protein states.

作者信息

Chalikian T V, Breslauer K J

机构信息

Department of Chemistry, Rutgers, State University of New Jersey, Piscataway 08855-0939, USA.

出版信息

Proc Natl Acad Sci U S A. 1996 Feb 6;93(3):1012-4. doi: 10.1073/pnas.93.3.1012.

Abstract

We report compressibility data on single-domain, globular proteins which suggest a general relationship between protein conformational transitions and delta kzeroS, the change in the partial specific adiabatic compressibility which accompanies the transition. Specifically, we find transitions between native and compact intermediate states to be accompanied by small increases in kzeroS of +(1-4) x 10(-6) cm3.g-1.bar-1 (1 bar = 100 kPa). By contrast, transitions between native and partially unfolded states are accompanied by small decreases in kzeroS of -(3-7) x 10(-6) cm3.g-1.bar-1, while native-to-fully unfolded transitions result in large decreases in kzeroS of -(18-20) x 10(-6) cm3.g-1.bar-1. Thus, for the single-domain, globular proteins studied here, changes in kzeroS correlate with the type of transition being monitored, independent of the specific protein. Consequently, kzeroS measurements may provide a convenient approach for detecting the existence of and for defining the nature of protein transitions, while also characterizing the hydration properties of individual protein states.

摘要

我们报告了单结构域球状蛋白的压缩性数据,这些数据表明蛋白质构象转变与δkzeroS之间存在普遍关系,δkzeroS是转变过程中伴随的偏比绝热压缩性的变化。具体而言,我们发现天然态与紧密中间态之间的转变伴随着kzeroS的小幅增加,增加量为+(1 - 4)×10(-6) cm3·g-1·bar-1(1 bar = 100 kPa)。相比之下,天然态与部分展开态之间的转变伴随着kzeroS的小幅下降,下降量为-(3 - 7)×10(-6) cm3·g-1·bar-1,而天然态到完全展开态的转变则导致kzeroS大幅下降,下降量为-(18 - 20)×10(-6) cm3·g-1·bar-1。因此,对于此处研究的单结构域球状蛋白,kzeroS的变化与所监测的转变类型相关,与具体蛋白质无关。因此,kzeroS测量可能为检测蛋白质转变的存在、定义其性质以及表征各个蛋白质状态的水化特性提供一种便捷的方法。

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