Polivy J
University of Toronto, Mississauga, Ontario, Canada.
J Am Diet Assoc. 1996 Jun;96(6):589-92; quiz 593-4. doi: 10.1016/S0002-8223(96)00161-7.
A review of the literature and research on food restriction indicates that inhibiting food intake has consequences that may not have been anticipated by those attempting such restriction. Starvation and self-imposed dieting appear to result in eating binges once food is available and in psychological manifestations such as preoccupation with food and eating, increased emotional responsiveness and dysphoria, and distractibility. Caution is thus advisable in counseling clients to restrict their eating and diet to lose weight, as the negative sequelae may outweigh the benefits of restraining one's eating. Instead, healthful, balanced eating without specific food restrictions should be recommended as a long-term strategy to avoid the perils of restrictive dieting.
对有关食物限制的文献和研究进行综述表明,抑制食物摄入会产生一些后果,而这些后果可能是那些试图进行这种限制的人未曾预料到的。饥饿和自我节食一旦有食物可得,似乎会导致暴饮暴食,并出现一些心理表现,如对食物和饮食的过度关注、情绪反应增强和烦躁不安,以及注意力分散。因此,在为客户提供建议,让他们通过限制饮食来减肥时应谨慎,因为负面后果可能超过限制饮食的好处。相反,应推荐健康、均衡的饮食,不进行特定食物限制,作为一种长期策略,以避免限制性节食的危害。