• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed.

作者信息

Alpers L, Sawyer-Morse M K

机构信息

Nutrition Department, Incarnate Word College, San Antonio, Tex 78238-6899, USA.

出版信息

J Am Diet Assoc. 1996 Aug;96(8):794-6. doi: 10.1016/S0002-8223(96)00219-2.

DOI:10.1016/S0002-8223(96)00219-2
PMID:8683012
Abstract
摘要

相似文献

1
Eating quality of banana nut muffins and oatmeal cookies made with ground flaxseed.
J Am Diet Assoc. 1996 Aug;96(8):794-6. doi: 10.1016/S0002-8223(96)00219-2.
2
Acceptability of fruit purees in peanut butter, oatmeal, and chocolate chip reduced-fat cookies.
J Am Diet Assoc. 1999 Mar;99(3):343-5. doi: 10.1016/S0002-8223(99)00087-5.
3
Effect of milled flaxseed and storage conditions on sensory properties and selected bioactive compounds in banana and cinnamon muffins used in a clinical trial.磨碎亚麻籽及储存条件对临床试验中香蕉和肉桂松饼感官特性和部分生物活性化合物的影响。
J Sci Food Agric. 2019 Jan 30;99(2):831-843. doi: 10.1002/jsfa.9253. Epub 2018 Aug 29.
4
[The quality of grain is the quality of its products].
Vopr Pitan. 1996(2):39-41.
5
Supermarket smarts. Nuts, seeds, and nut butters.
Diabetes Self Manag. 2006 Jul-Aug;23(4):52, 54, 56, 58, 60-2.
6
Chemical, nutritional and sensory properties of bread supplemented with lupin seed (Lupinus albus) products.添加羽扇豆种子(白羽扇豆)产品的面包的化学、营养和感官特性。
Nahrung. 2001 Aug;45(4):241-5. doi: 10.1002/1521-3803(20010801)45:4<241::AID-FOOD241>3.0.CO;2-Z.
7
A randomized controlled trial of the effect of dietary soy and flaxseed muffins on quality of life and hot flashes during menopause.一项关于食用大豆和亚麻籽松饼对更年期生活质量及潮热影响的随机对照试验。
Menopause. 2006 Jul-Aug;13(4):631-42. doi: 10.1097/01.gme.0000191882.59799.67.
8
[Nuts, seeds and grains from an allergist's point of view].[从过敏症专科医生角度看坚果、种子和谷物]
Schweiz Med Wochenschr. 2000 Nov 25;130(47):1795-804.
9
Eating quality of muffins, cake, and cookies prepared with reduced fat and sugar.用低脂低糖制作的松饼、蛋糕和曲奇的食用品质。
J Am Diet Assoc. 1993 Nov;93(11):1313-6. doi: 10.1016/0002-8223(93)91965-s.
10
Quantification of a broad spectrum of lignans in cereals, oilseeds, and nuts.谷物、油籽和坚果中多种木脂素的定量分析。
J Agric Food Chem. 2007 Feb 21;55(4):1337-46. doi: 10.1021/jf0629134. Epub 2007 Jan 30.

引用本文的文献

1
The effect of a split portion of flaxseed on 24-h blood glucose response.亚麻籽分离部分对24小时血糖反应的影响。
Eur J Nutr. 2021 Apr;60(3):1363-1373. doi: 10.1007/s00394-020-02333-x. Epub 2020 Jul 22.
2
Nutritional and functional characterization of barley flaxseed based functional dry soup mix.基于大麦和亚麻籽的功能性速溶汤粉的营养与功能特性
J Food Sci Technol. 2015 Sep;52(9):5510-21. doi: 10.1007/s13197-014-1641-y. Epub 2014 Nov 14.
3
Rheology, fatty acid profile and storage characteristics of cookies as influenced by flax seed (Linum usitatissimum).
亚麻籽(Linum usitatissimum)对饼干的流变性、脂肪酸组成和储存特性的影响。
J Food Sci Technol. 2012 Oct;49(5):587-93. doi: 10.1007/s13197-011-0307-2. Epub 2011 Feb 6.