Mok Y K, de Prat Gay G, Butler P J, Bycroft M
Department of Chemistry, University of Cambridge, United Kingdom.
Protein Sci. 1996 Feb;5(2):310-9. doi: 10.1002/pro.5560050215.
The equilibrium unfolding reaction of the C-terminal 80-amino-acid dimeric DNA-binding domain of human papillomavirus (HPV) strain 16 E2 protein has been investigated using fluorescence, far-UV CD, and equilibrium sedimentation. The stability of the HPV-16 E2 DNA-binding domain is concentration-dependent, and the unfolding reaction is well described as a two-state transition from folded dimer to unfolded monomer. The conformational stability of the protein, delta GH2O, was found to be 9.8 kcal/mol at pH 5.6, with the corresponding equilibrium unfolding/dissociation constant, Ku, being 6.5 x 10(-8) M. Equilibrium sedimentation experiments give a Kd of 3.0 x 10(-8) M, showing an excellent agreement between the two different techniques. Denaturation by temperature followed by the change in ellipticity also shows a concomitant disappearance of secondary and tertiary structures. The Ku changes dramatically at physiologically relevant pH's: with a change in pH from 6.1 to 7.0, it goes from 5.5 x 10(-8) M to 4.4 x 10(10) M. Our results suggest that, at the very low concentration of protein where DNA binding is normally measured (e.g., 10(-11) M), the protein is predominantly monomeric and unfolded. They also stress the importance of the coupling between folding and DNA binding.
利用荧光、远紫外圆二色光谱和平衡沉降法,对人乳头瘤病毒(HPV)16型E2蛋白C端80个氨基酸的二聚体DNA结合结构域的平衡去折叠反应进行了研究。HPV-16 E2 DNA结合结构域的稳定性与浓度有关,其去折叠反应可很好地描述为从折叠二聚体到未折叠单体的两态转变。在pH 5.6时,该蛋白的构象稳定性ΔGH2O为9.8 kcal/mol,相应的平衡去折叠/解离常数Ku为6.5×10-8 M。平衡沉降实验得到的Kd为3.0×10-8 M,表明这两种不同技术之间具有很好的一致性。温度变性后椭圆率的变化也表明二级和三级结构同时消失。Ku在生理相关pH值下变化显著:pH从6.1变为7.0时,Ku从5.5×10-8 M变为4.4×1010 M。我们的结果表明,在通常测量DNA结合的蛋白浓度非常低的情况下(例如10-11 M),该蛋白主要以单体形式存在且处于未折叠状态。它们还强调了折叠与DNA结合之间偶联的重要性。