Stenesh J, Shen P Y
Biochem J. 1977 Jun 15;164(3):669-74. doi: 10.1042/bj1640669.
Polyribosomes were isolated from Baccillus licheniformis, grown at 37 and 46 degrees C, and from Bacillus stearothermophilus, grown at 46 and 55 degrees C. The polyribosomes were incubated with either [3H]puromycin or [14C]phenylalanine. The number of active ribosomes (i.e. those to which growing polypeptide chains are attached) was calculated from the amount of [3H]peptidyl-puromycin formed. The activity of an active ribosome (i.e. the total number of amino acid molecules incorporated/unit time per active ribosome) was calculated from the uptake of [14C]phenylalanine. The number of active ribosomes per migrogram of RNA was as follows: for B. licheniformis, 1.66 X 10(12) and 1.72 X 10(12) at 37 and 46 degrees C respectively; for B. stearothermophilus, 2.59 X 10(12) at 46 and 55 degreesC respectively. The activity per active ribosome was as follows: for B. licheniformis, 0.61 and 0.05 at 37 and 46 degrees C respectively; for B. stearothermophilus, 0.58 and 0.42 at 46 and 55 degrees C respectively.
从在37℃和46℃下生长的地衣芽孢杆菌以及在46℃和55℃下生长的嗜热脂肪芽孢杆菌中分离出多核糖体。将这些多核糖体与[3H]嘌呤霉素或[14C]苯丙氨酸一起孵育。根据形成的[3H]肽基嘌呤霉素的量计算活性核糖体(即附着有正在生长的多肽链的核糖体)的数量。根据[14C]苯丙氨酸的摄取量计算活性核糖体的活性(即每个活性核糖体每单位时间掺入的氨基酸分子总数)。每微克RNA中活性核糖体的数量如下:对于地衣芽孢杆菌,在37℃和46℃时分别为1.66×10(12)和1.72×10(12);对于嗜热脂肪芽孢杆菌,在46℃和55℃时分别为2.59×10(12)。每个活性核糖体的活性如下:对于地衣芽孢杆菌,在37℃和46℃时分别为0.61和0.05;对于嗜热脂肪芽孢杆菌,在46℃和55℃时分别为0.58和0.42。