Wei DL, Kirimura K, Usami S, Lin TH
Division of Biology, Center for General Education, National Yang-Ming University, Taipei 11221, Taiwan, Republic of China
Curr Microbiol. 1996 Nov;33(5):297-301. doi: 10.1007/s002849900117.
Xylaria regalis, a wood-grown ascomycete isolated in Taiwan, produces beta-glucosidase (EC 3.2.1.21) extracellularly. The beta-glucosidase was purified to homogeneity by ammonium sulfate precipitation, ion-exchange, and gel filtration chromatography. The molecular mass of the purified enzyme was estimated to be 85 kDa by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. With p-nitrophenyl beta-D-glucopyranoside (PNPG) as the substrate at pH 5.0 and 50°C, the Km was 1.72 mM and Vmax was 326 &mgr;mol/min/mg. Optimal activity with PNPG as the substrate was at pH 5.0 and 50°C. The enzyme was stable at pH 5.0 at temperatures up to 50°C. The purified beta-glucosidase was active against PNPG, cellobiose, sophorose, and gentiobiose, but did not hydrolyze lactose, sucrose, Avicel, and o-nitrophenyl beta-D-galactopyranoside. The activity of beta-glucosidase was stimulated by Ca2+, Mg2+, Mn2+, Cd2+ and beta-mercaptoethanol, and inhibited by Ag+, Hg2+, SDS, and p-chloromercuribenzoate (PCMB).
台湾分离出的一种木生子囊菌——华丽炭角菌(Xylaria regalis)能在细胞外产生β-葡萄糖苷酶(EC 3.2.1.21)。通过硫酸铵沉淀、离子交换和凝胶过滤色谱法将β-葡萄糖苷酶纯化至同质。经十二烷基硫酸钠-聚丙烯酰胺凝胶电泳估计,纯化酶的分子量为85 kDa。以对硝基苯基β-D-吡喃葡萄糖苷(PNPG)为底物,在pH 5.0和50℃条件下,Km为1.72 mM,Vmax为326 μmol/min/mg。以PNPG为底物时,最佳活性在pH 5.0和50℃。该酶在pH 5.0且温度高达50℃时稳定。纯化的β-葡萄糖苷酶对PNPG、纤维二糖、槐糖和龙胆二糖有活性,但不水解乳糖、蔗糖、微晶纤维素和邻硝基苯基β-D-吡喃半乳糖苷。β-葡萄糖苷酶的活性受到Ca2+、Mg2+、Mn2+、Cd2+和β-巯基乙醇的刺激,受到Ag+、Hg2+、SDS和对氯汞苯甲酸(PCMB)的抑制。