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来自裂殖酵母粟酒裂殖酵母的编码3-甲基腺嘌呤DNA糖基化酶的cDNA的克隆与特性分析。

Cloning and characterization of a cDNA encoding a 3-methyladenine DNA glycosylase from the fission yeast Schizosaccharomyces pombe.

作者信息

Memisoglu A, Samson L

机构信息

Harvard School of Public Health, Boston, MA 02115, USA.

出版信息

Gene. 1996 Oct 24;177(1-2):229-35. doi: 10.1016/0378-1119(96)00308-3.

Abstract

We have begun to develop the fission yeast, Schizosaccharomyces pombe, as a eukaryotic model for cellular defenses against alkylating agents. Here we describe the cloning and characterization of a cDNA, designated mag1, encoding a S. pombe 3-methyladenine (3MeA) DNA glycosylase. 3MeA DNA glycosylases in Escherichia coli are encoded by alkA and tag. S. pombe mag1 was cloned by its ability to reverse the alkylation-sensitive phenotype of an alkA tag E. coli double mutant. The expression of S. pombe mag1 in E. coli confers partial resistance to alkylating agents that produce methyl, ethyl and propyl lesions, and Mag1 production produces 3MeA DNA glycosylase activity. In contrast to the E. coli alkA and Saccharomyces cerevisiae MAG genes, expression of S. pombe mag1 was not appreciably induced by alkylating agents. The mag1 cDNA encodes a protein of 228 amino acids (aa) that shares similarity with 3MeA DNA glycosylases from E. coli (AlkA), Bacillus subtilis (BsAlkA) and S. cerevisiae (MAG). A consensus sequence of 9 aa common to these microbial 3MeA DNA glycosylases is discussed.

摘要

我们已开始将裂殖酵母(粟酒裂殖酵母)开发为一种用于研究细胞对烷化剂防御机制的真核模型。在此,我们描述了一个名为mag1的cDNA的克隆和特性分析,该cDNA编码一种粟酒裂殖酵母3 - 甲基腺嘌呤(3MeA)DNA糖基化酶。大肠杆菌中的3MeA DNA糖基化酶由alkA和tag编码。粟酒裂殖酵母mag1是通过其逆转alkA tag大肠杆菌双突变体的烷基化敏感表型的能力而被克隆的。粟酒裂殖酵母mag1在大肠杆菌中的表达赋予了对产生甲基、乙基和丙基损伤的烷化剂的部分抗性,并且Mag1的产生具有3MeA DNA糖基化酶活性。与大肠杆菌alkA和酿酒酵母MAG基因不同,粟酒裂殖酵母mag1的表达不会被烷化剂明显诱导。mag1 cDNA编码一个由228个氨基酸(aa)组成的蛋白质,该蛋白质与来自大肠杆菌(AlkA)、枯草芽孢杆菌(BsAlkA)和酿酒酵母(MAG)的3MeA DNA糖基化酶具有相似性。讨论了这些微生物3MeA DNA糖基化酶共有的一个9个氨基酸的共有序列。

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