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60名健康儿童的全唾液免疫球蛋白水平:经氨基甲酰化处理后采用灵敏的电免疫技术测定。

Whole salivary immunoglobulin levels in 60 healthy children: determined by a sensitive electroimmuno technique after prior carbamylation.

作者信息

Ostergaard P A, Blom M

出版信息

J Clin Chem Clin Biochem. 1977 Jul;15(7):393-6. doi: 10.1515/cclm.1977.15.1-12.393.

Abstract

Immunoglobulins in whole saliva, collected unstimulated from 60 healthy children, 4 to 15 years of age, were determined by a modified electroimmuno technique using carbamylation of the samples prior to electrophoresis. This technique, which is generally used for measurement of immunoglobulins in serum, was found to be rapid, precise, and sensitive. The mean (median) for salivary IgA was 5.1 kIU/1, which was significantly higher than values obtained from stimulated or unstimulated parotid saliva by other investigators. The mean value for salivary IgG was 120 IU/1. IgM in saliva was only found in measurable amounts in 5 children.

摘要

采用改良的电免疫技术,对60名4至15岁健康儿童未经刺激采集的全唾液中的免疫球蛋白进行了测定,该技术在电泳前对样本进行氨甲酰化处理。这种通常用于测定血清中免疫球蛋白的技术被发现具有快速、精确和灵敏的特点。唾液IgA的平均值(中位数)为5.1 kIU/1,显著高于其他研究者从刺激或未刺激的腮腺唾液中获得的值。唾液IgG的平均值为120 IU/1。仅在5名儿童的唾液中检测到可测量量的IgM。

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