[Use of additional sources of protein-containing raw materials in manufacturing of food products (review)].
作者信息
Kuznetsov V D, Gorshkov A I, Sukhanov B P
出版信息
Gig Sanit. 1996 Sep-Oct(5):10-5.
PMID:8974922
Abstract
摘要
Kuznetsov V D, Gorshkov A I, Sukhanov B P
Gig Sanit. 1996 Sep-Oct(5):10-5.
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