Sonneville A
Hôpital des Grandes Brosses, Tours, France.
Allerg Immunol (Paris). 1996 Sep;28(7):246-7.
The consumption of bisulphites is considerable in the general population as it is a preservative that is used both in foods and medications. Nevertheless, incidents or accidents of hypersensitivity are rare, but special attention must be given to subjects at risk: asthmatics and those who are allergic and intolerant to aspirin. The course to follow is to consider these three principal points: To watch for clinical signs that may precede more severe accidents. To recognize the responsibility of sulphites and detect the mechanism. Inform the patient of the need to avoid it as far as possible: any label that is coded with preservatives E 220 to E 227.
亚硫酸盐在普通人群中的摄入量相当可观，因为它是一种用于食品和药物的防腐剂。然而，过敏反应的事件或事故很少见，但必须特别关注高危人群：哮喘患者以及对阿司匹林过敏和不耐受的人。需要遵循的流程是考虑以下三个要点：留意可能先于更严重事故出现的临床症状。认识到亚硫酸盐的作用并查明其机制。告知患者尽可能避免接触：任何带有E 220至E 227防腐剂编码的标签。
